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×$8.43 per serving
3 likes
Ready in 45 minutes
Spoonacular Score: 20%
Ricottan and Mascarpone Cheese Tart might be a good recipe to expand your dessert collection. This recipe serves 1. One portion of this dish contains approximately 94g of protein, 290g of fat, and a total of 3430 calories. For $8.43 per serving, this recipe covers 48% of your daily requirements of vitamins and minerals. 3 people found this recipe to be flavorful and satisfying. Head to the store and pick up crust - optional, anise biscotti cookies, butter, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. Overall, this recipe earns a good spoonacular score of 79%. If you like this recipe, you might also like recipes such as Mascarpone & Ricotta Cheese Cake, Cherry-Mascarpone Cheese Tart, and Tomato and Goat Cheese Tart with Rosemary and Mascarpone.
Tart works really well with Cream Sherry, Alcoholic Drink, and Ingredient. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
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Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit