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$3.16 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 57% 
The recipe Ravioli With Arugula, Pine Nuts, Raisins & Cream could satisfy your Mediterranean craving in roughly 45 minutes. This recipe serves 2 and costs $3.16 per serving. This main course has 884 calories, 29g of protein, and 52g of fat per serving. It is brought to you by Foodista. A mixture of pine nuts, olive oil, cream, and a handful of other ingredients are all it takes to make this recipe so yummy. 1 person were glad they tried this recipe. Taking all factors into account, this recipe earns a spoonacular score of 52%, which is good. Similar recipes are Spinach With Pine Nuts & Raisins, Spinach with Pine Nuts and Raisins, and Spinach with Pine Nuts and Raisins.
Ravioli works really well with Chianti, Verdicchio, and Trebbiano. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. You could try Tenuta di Capraia Chianti Classico. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 18 dollars per bottle.
Chianti Classico Tenuta di Capraia is a wine with an optimal complexity and structure. Ruby red color with violet tinges. Intense and rich aroma, vinous, fruit-driven. Pleasant cherry notes, refreshing and well-balanced with hints of integrated vivid tannin.
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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