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$1.85 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 78% 
You can never have too many hor d'oeuvre recipes, so give Radicchio & Endive Salad with Pecans, Apple & Mandarin a try. One portion of this dish contains about 3g of protein, 13g of fat, and a total of 187 calories. This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe serves 6 and costs $1.85 per serving. 1 person were glad they tried this recipe. It is brought to you by Foodista. From preparation to the plate, this recipe takes roughly 45 minutes. If you have mustard, pecans, radicchio, and a few other ingredients on hand, you can make it. All things considered, we decided this recipe deserves a spoonacular score of 75%. This score is pretty good. Users who liked this recipe also liked Radicchio and Endive Salad, Radicchio and Endive Salad, and Endive and Radicchio Salad.
Salad can be paired with Chardonnay, Alcoholic Drink, and White Wine. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. One wine you could try is NV The Big Kahuna Chardonnay. It has 5 out of 5 stars and a bottle costs about 7 dollars.
Delightful green apple and citrus dance on the palate with a nice balanced acidity finish
» Get this wine on Amazon.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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vegetarian
gluten-free
dairy-free
paleo
primal
