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Purim Poppy Seed Hamentaschen

 
One serving costs about $0.25

$0.25 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

45 vegetarian,lacto ovo vegetarian antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:12%

Spoonacular Score: 12%

 

Purim Poppy Seed Hamentaschen is a lacto ovo vegetarian hor d'oeuvre. For 25 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 100 calories, 1g of protein, and 5g of fat. This recipe serves 45. 1 person were glad they tried this recipe. From preparation to the plate, this recipe takes about 45 minutes. This recipe from Foodista requires baking powder, lemon zest, salt, and icing sugar. All things considered, we decided this recipe deserves a spoonacular score of 13%. This score is rather bad. Chewy Almond Poppy Seed Granola Bars (Lemon Poppy Seed variation too), Winning Mini Coconut Cupcakes with Poppy Seed Crust, Muscat Raisin Filling, and Parsley Icing with Toasted Coconut, Flax and Poppy Seed Toffee, and Organic Roses, and Hamentaschen are very similar to this recipe.

Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Banfi Rosa Regale Brachetto. It has 4.9 out of 5 stars and a bottle costs about 21 dollars.

Banfi Rosa Regale Brachetto

This wine is featured at Starbucks® locations where their Evenings menu is offered.A soft red sparkling wine, made from Brachetto. This extremely aromatic, complex and historical grape variety grows only in the area of Acqui Terme, in Southern Piedmont. The cold maceration of the grapes, followed by a soft pressing, allows the extraction of the typical intense aromas from the skins and gives to the wine its characteristic light ruby red color. Very pleasant and extremely elegant.Perfect for any occasion. A unique and festive sparkling wine, seductive aperitif, and elegant dessert wine. Pairs well with seafood, cheeses, spicy fare and chocolate. Serve chilled.

» Get this wine on Wine.com

Ingredients

Servings:
0.5 tsps
0.5 tsps baking powder
baking powder
7.06 oz
7.06 oz butter
butter
3.53 oz
3.53 oz honey
honey
3.53 oz
3.53 oz icing sugar
icing sugar
0.5
0.5  lemon zest
lemon zest
0.25 cup
0.25 cup milk
milk
5.32 oz
5.32 oz orange juice
orange juice
10.58 oz
10.58 oz plain flour
plain flour
5.29 oz
5.29 oz fresh ground poppy seeds
fresh ground poppy seeds
1 pinch
1 pinch salt
salt
3.53 oz
3.53 oz sugar
sugar
1 tsp
1 tsp vanilla extract
vanilla extract
2 packets
2 packets vanilla sugar
vanilla sugar
0.5 tsps baking powder
0.5 tsps
baking powder
7.06 oz butter
7.06 oz
butter
3.53 oz honey
3.53 oz
honey
3.53 oz icing sugar
3.53 oz
icing sugar
0.5  lemon zest
0.5
lemon zest
0.25 cup milk
0.25 cup
milk
5.32 oz orange juice
5.32 oz
orange juice
10.58 oz plain flour
10.58 oz
plain flour
5.29 oz fresh ground poppy seeds
5.29 oz
fresh ground poppy seeds
1 pinch salt
1 pinch
salt
3.53 oz sugar
3.53 oz
sugar
1 tsp vanilla extract
1 tsp
vanilla extract
2 packets vanilla sugar
2 packets
vanilla sugar

Equipment

food processor
food processor
cookie cutter
cookie cutter
wax paper
wax paper
oven
oven
sieve
sieve
frying pan
frying pan
food processor
food processor
cookie cutter
cookie cutter
wax paper
wax paper
oven
oven
sieve
sieve
frying pan
frying pan


Instructions

  1. Sieve together twice the flour, baking powder, icing sugar, and a pinch of salt.
  2. In a food processor, add the above dry ingredients and cubed cold butter; pulse to get a crumb-like mixture. Add vanilla extract, then add milk as needed to get soft dough but not too soft. Do not over mix . Remove and flatten the mix on plastic sheet, refrigerate it for two hours (can prepare it and keep over night) .
  3. Roll the dough between two sheets of baking wax paper lightly dusted.
  4. Cut out circles with round 6 cm cookie cutter
  5. Put 1 teaspoon of the filling in the middle of each circle.
  6. Fold up the sides to make a triangle. (pinch the lines)
  7. Bake at 175 C for 15 - 20 minutes ( i used turbo mode) until light gold.
  8. Cool. dust with icing sugar.
  9. Find reliable bodyguard.
  10. Filing: In small pan, add sugar, milk or orange juice. bring them to a boil. Add poppy seeds, lemon zest, raisins cook on low fire until the mixture is tick. remove and add honey. stir let it cool before using.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.25
Ingredient
½ teaspoons baking powder
200 grams butter
100 grams honey
100 grams icing sugar
½ lemon zest
¼ cups milk
150 mls orange juice
300 grams plain flour
150 grams fresh ground poppy seeds
100 grams sugar
1 teaspoon vanilla extract
2 packets vanilla sugar
Price
$0.01
$1.71
$1.22
$0.32
$0.25
$0.08
$0.32
$0.40
$6.32
$0.14
$0.30
$0.15
$11.23

Nutritional Information

Quickview
100 Calories
1g Protein
5g Total Fat
12g Carbs
0% Health Score
Limit These
Calories
100k
5%

Fat
5g
8%

  Saturated Fat
2g
15%

Carbohydrates
12g
4%

  Sugar
6g
7%

Cholesterol
9mg
3%

Sodium
35mg
2%

Get Enough Of These
Protein
1g
3%

Manganese
0.27mg
14%

Vitamin B1
0.09mg
6%

Calcium
54mg
5%

Selenium
2µg
4%

Folate
16µg
4%

Phosphorus
40mg
4%

Iron
0.66mg
4%

Magnesium
13mg
3%

Fiber
0.85g
3%

Copper
0.07mg
3%

Vitamin B2
0.04mg
3%

Vitamin A
120IU
2%

Vitamin C
1mg
2%

Vitamin B3
0.44mg
2%

Zinc
0.33mg
2%

Potassium
42mg
1%

Vitamin E
0.17mg
1%

covered percent of daily need

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