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Pumpkin Dessert With Butterscotch-Rum Sauce

 
Pumpkin Dessert With Butterscotch-Rum Sauce
Image ©
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

10 vegetarian,gluten-free,gluten free,lacto ovo vegetarian dessert
spoonacular Score:34%

Spoonacular Score: 34%

 

Dessert works really well with Cream Sherry, Port Wine, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "

» Get this wine on Amazon.com

Ingredients

Servings:
0.5 cup
0.5 cup brown sugar
brown sugar
0.5 cup
0.5 cup brown sugar
brown sugar
3.4 oz
3.4 oz heavy cream
heavy cream
4 tsps
4 tsps light rum
light rum
4 tsps
4 tsps light rum
light rum
28 oz
28 oz pumpkin
pumpkin
0.5 tsps
0.5 tsps sea salt
sea salt
2 Tbsps
2 Tbsps simple syrup
simple syrup
5.25 oz
5.25 oz sugar
sugar
2 Tbsps
2 Tbsps unsalted butter
unsalted butter
1 tsp
1 tsp vanilla extract
vanilla extract
0.5 cup brown sugar
0.5 cup
brown sugar
0.5 cup brown sugar
0.5 cup
brown sugar
3.4 oz heavy cream
3.4 oz
heavy cream
4 tsps light rum
4 tsps
light rum
4 tsps light rum
4 tsps
light rum
28 oz pumpkin
28 oz
pumpkin
0.5 tsps sea salt
0.5 tsps
sea salt
2 Tbsps simple syrup
2 Tbsps
simple syrup
5.25 oz sugar
5.25 oz
sugar
2 Tbsps unsalted butter
2 Tbsps
unsalted butter
1 tsp vanilla extract
1 tsp
vanilla extract

Equipment

wooden spoon
wooden spoon
sauce pan
sauce pan
skewers
skewers
knife
knife
whisk
whisk
bowl
bowl
wooden spoon
wooden spoon
sauce pan
sauce pan
skewers
skewers
knife
knife
whisk
whisk
bowl
bowl


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $0.51
Ingredient
½ cups brown sugar
½ cups brown sugar
100 milliliters heavy cream
4 teaspoons light rum
4 teaspoons light rum
28 ounces pumpkin
½ teaspoons sea salt
2 tablespoons simple syrup
5.25 ounces sugar
2 tablespoons unsalted butter
1 teaspoon vanilla extract
Price
$0.35
$0.35
$0.55
$0.50
$0.50
$1.78
$0.01
$0.34
$0.21
$0.24
$0.30
$5.13

Nutritional Information

Quickview
236 Calories
1g Protein
6g Total Fat
44g Carbs
2% Health Score
Limit These
Calories
236k
12%

Fat
6g
9%

  Saturated Fat
3g
24%

Carbohydrates
44g
15%

  Sugar
41g
46%

Cholesterol
17mg
6%

Sodium
128mg
6%

Alcohol
1g
8%

Get Enough Of These
Protein
1g
2%

Vitamin A
6975IU
140%

Potassium
312mg
9%

Vitamin C
7mg
9%

Vitamin E
1mg
7%

Vitamin B2
0.11mg
7%

Manganese
0.12mg
6%

Copper
0.12mg
6%

Iron
0.96mg
5%

Calcium
43mg
4%

Phosphorus
42mg
4%

Folate
13µg
3%

Magnesium
12mg
3%

Vitamin B1
0.05mg
3%

Vitamin B6
0.06mg
3%

Vitamin B5
0.29mg
3%

Vitamin B3
0.51mg
3%

Zinc
0.3mg
2%

Fiber
0.4g
2%

Selenium
0.95µg
1%

Vitamin D
0.2µg
1%

Vitamin K
1µg
1%

covered percent of daily need

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