Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Pumpkin Caramel Apple Pie

 
One serving costs about $2.88 One serving costs about $2.88

$2.88 per serving

2 people like this recipe

2 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

8 halloween American
spoonacular Score:58%

Spoonacular Score: 58%

 

Pumpkin Caramel Apple Pie might be just the American recipe you are searching for. For $2.88 per serving, this recipe covers 25% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 1139 calories, 13g of protein, and 49g of fat each. It can be enjoyed any time, but it is especially good for Halloween. If you have graham cracker crust, salt, pumpkin puree, and a few other ingredients on hand, you can make it. 2 people were glad they tried this recipe. From preparation to the plate, this recipe takes around around 45 minutes. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 57%. This score is pretty good. If you like this recipe, you might also like recipes such as Caramel Apple Pumpkin Spice Muffins with Salted Caramel Glaze, Apple Pecan Pie Cronuts with Apple Cider Caramel Drizzle, and Caramel Apple Crumb Pie Best Pie Bakeoff 2008 Entry #1.

Late Harvest Riesling, Moscato d'Asti, and Prosecco are great choices for Apple Pie. These dessert wines have the right amount of sweetness and light, fruity flavors that won't overpower apple pie. You could try Snake River Late Harvest Riesling. Reviewers quite like it with a 5 out of 5 star rating and a price of about 16 dollars per bottle.

Snake River Late Harvest Riesling

Made from the grapes left to hang on the vine in our estate Arena Valley Vineyard, Late Harvest Riesling is our original dessert wine. Our 2011 has a limeade nose with a hint of minerals and a honey finish. Enjoy this wine with fruit based desserts or as a refreshing aperitif.

» Get this wine on Amazon.com

Ingredients

Servings:
9 Inch
9 Inch graham cracker crust
graham cracker crust
21 oz
21 oz apple pie filling
apple pie filling
1 Envelope
1 Envelope unflavored gelatin
unflavored gelatin
4 Tbs
4 Tbs cornstarch
cornstarch
0.75 tsps
0.75 tsps pumpkin pie spice
pumpkin pie spice
0.13 tsps
0.13 tsps salt
salt
1 tsp
1 tsp cinnamon
cinnamon
15 oz
15 oz pumpkin puree
pumpkin puree
1 oz
1 oz evaporated milk
evaporated milk
2
2  eggs
eggs
0.5 C
0.5 C sugar
sugar
9 Inch graham cracker crust
9 Inch
graham cracker crust
21 oz apple pie filling
21 oz
apple pie filling
1 Envelope unflavored gelatin
1 Envelope
unflavored gelatin
4 Tbs cornstarch
4 Tbs
cornstarch
0.75 tsps pumpkin pie spice
0.75 tsps
pumpkin pie spice
0.13 tsps salt
0.13 tsps
salt
1 tsp cinnamon
1 tsp
cinnamon
15 oz pumpkin puree
15 oz
pumpkin puree
1 oz evaporated milk
1 oz
evaporated milk
2  eggs
2
eggs
0.5 C sugar
0.5 C
sugar

Equipment

sauce pan
sauce pan
sauce pan
sauce pan


Instructions

Spread the caramel apple pie filling evenly into the bottom of the pie crust, set aside while you work on the pumpkin filling. In a large sauce pan combine the gelatin, cornstarch, pumpkin pie spice, cinnamon and salt. Stir in the evaporated milk and pumpkin puree; let the mixture sit for 5 minutes to soften the gelatin. Cook over medium heat until the mixture comes to a bubble, cook and stir for another 2 minutes. Remove from heat then gradually stir 1 cup of the pumpkin mixture into the beaten eggs; return all egg mixture into the sauce pan. Return to the heat, cook and stir for another 2 minutes but do not boil. Remove from heat and stir in the sugar. Once the pumpkin mixture is ready carefully spread over the apple pie filling, cover and refrigerate for 6-24 hours.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $2.88
Ingredient
9 Inchs graham cracker crust
21 ounces apple pie filling
1 Envelope unflavored gelatin
4 Tbs cornstarch
¾ Tsps pumpkin pie spice
1 Tsp cinnamon
15 ounces pumpkin puree
1 ounce evaporated milk
2 eggs
½ Cs sugar
Price
$16.39
$2.55
$0.50
$0.14
$0.26
$0.11
$2.43
$0.07
$0.48
$0.14
$23.06

Nutritional Information

Quickview
1139k Calories
12g Protein
49g Total Fat
163g Carbs
18% Health Score
Limit These
Calories
1139k
57%

Fat
49g
75%

  Saturated Fat
10g
63%

Carbohydrates
163g
55%

  Sugar
59g
66%

Cholesterol
41mg
14%

Sodium
996mg
43%

Get Enough Of These
Protein
12g
26%

Vitamin A
8361IU
167%

Manganese
2mg
132%

Vitamin K
50µg
48%

Iron
6mg
35%

Folate
136µg
34%

Vitamin B3
6mg
32%

Vitamin B2
0.51mg
30%

Vitamin E
4mg
28%

Copper
0.56mg
28%

Phosphorus
277mg
28%

Vitamin B1
0.38mg
25%

Fiber
6g
25%

Zinc
2mg
18%

Magnesium
60mg
15%

Selenium
9µg
13%

Potassium
387mg
11%

Vitamin B6
0.21mg
10%

Calcium
92mg
9%

Vitamin B5
0.78mg
8%

Vitamin C
3mg
4%

Vitamin B12
0.1µg
2%

Vitamin D
0.22µg
1%

covered percent of daily need

Related Recipes