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Prosciutto and Mushroom Ravioli With Basil Browned Butter Sauce

 
Prosciutto and Mushroom Ravioli With Basil Browned Butter Sauce
Image ©
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

6 people like this recipe

6 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 side dish,lunch,main course,main dish,dinner Mediterranean,Italian,European
spoonacular Score:69%

Spoonacular Score: 69%

 

Ravioli on the menu? Try pairing with Chianti, Verdicchio, and Trebbiano. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Castellare Chianti Classico Riservan Il Poggiale with a 4.1 out of 5 star rating seems like a good match. It costs about 34 dollars per bottle.

Castellare Chianti Classico Riserva Il Poggiale

Made from 90% Sangioveto, 5% Canaiolo, and 5% Ciliegiolo grown in the Il Poggiale vineyard, the grapes come from an elevation of almost 1,500 feet above sea level. The combination of high elevation and extremely low yields results in a wine thatmanages to simultaneously show both restraint and layered richness. This classic red holds great aging capability.This Riserva is a brilliant garnet color with layered aromas of red cherries, earth, rose flowers, and leather. On the palate, the wine shows excellent structure with firm, integrated tannins and is full-bodied with plenty of spice.

» Get this wine on Wine.com

Ingredients

Servings:
2 cups
2 cups all purpose flour
all purpose flour
1 Tbsp
1 Tbsp butter
butter
4 Tbsps
4 Tbsps butter
butter
3
3  eggs
eggs
1 bunch
1 bunch fresh basil
fresh basil
1 bunch
1 bunch fresh basil
fresh basil
2 cloves
2 cloves garlic
garlic
5 ounces
5 ounces diced mushrooms
diced mushrooms
5 ounces
5 ounces diced mushrooms
diced mushrooms
0.5
0.5  diced onion
diced onion
1 tsp
1 tsp oregano
oregano
4 ounces
4 ounces prosciutto
prosciutto
0.13 tsps
0.13 tsps salt
salt
3 ounces
3 ounces fresh spinach
fresh spinach
2 cups all purpose flour
2 cups
all purpose flour
1 Tbsp butter
1 Tbsp
butter
4 Tbsps butter
4 Tbsps
butter
3  eggs
3
eggs
1 bunch fresh basil
1 bunch
fresh basil
1 bunch fresh basil
1 bunch
fresh basil
2 cloves garlic
2 cloves
garlic
5 ounces diced mushrooms
5 ounces
diced mushrooms
5 ounces diced mushrooms
5 ounces
diced mushrooms
0.5  diced onion
0.5
diced onion
1 tsp oregano
1 tsp
oregano
4 ounces prosciutto
4 ounces
prosciutto
0.13 tsps salt
0.13 tsps
salt
3 ounces fresh spinach
3 ounces
fresh spinach

Equipment

food processor
food processor
cookie cutter
cookie cutter
plastic wrap
plastic wrap
pasta machine
pasta machine
frying pan
frying pan
pot
pot
food processor
food processor
cookie cutter
cookie cutter
plastic wrap
plastic wrap
pasta machine
pasta machine
frying pan
frying pan
pot
pot


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $2.19
Ingredient
2 cups all purpose flour
1 tablespoon butter
4 tablespoons butter
3 eggs
1 bunch fresh basil
1 bunch fresh basil
2 cloves garlic
5 ounces diced mushrooms
5 ounces diced mushrooms
½ diced onion
1 teaspoon oregano
4 ounces prosciutto
3 ounces fresh spinach
Price
$0.33
$0.12
$0.48
$0.72
$0.31
$0.31
$0.13
$0.79
$0.79
$0.12
$0.10
$3.78
$0.76
$8.75

Nutritional Information

Quickview
548 Calories
17g Protein
29g Total Fat
53g Carbs
17% Health Score
Limit These
Calories
548k
27%

Fat
29g
46%

  Saturated Fat
13g
87%

Carbohydrates
53g
18%

  Sugar
2g
3%

Cholesterol
179mg
60%

Sodium
442mg
19%

Get Enough Of These
Protein
17g
35%

Vitamin K
124µg
118%

Selenium
44µg
63%

Vitamin A
2839IU
57%

Vitamin B2
0.82mg
49%

Folate
190µg
48%

Vitamin B1
0.67mg
45%

Manganese
0.78mg
39%

Vitamin B3
7mg
38%

Iron
4mg
27%

Phosphorus
258mg
26%

Vitamin B5
2mg
21%

Copper
0.41mg
20%

Vitamin B6
0.32mg
16%

Potassium
560mg
16%

Fiber
3g
14%

Magnesium
50mg
13%

Zinc
1mg
12%

Vitamin C
9mg
12%

Vitamin E
1mg
10%

Vitamin B12
0.49µg
8%

Calcium
77mg
8%

Vitamin D
0.92µg
6%

covered percent of daily need

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