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Plum Cake

 
One serving costs about $1.03

$1.03 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

6 vegetarian,lacto ovo vegetarian dessert
spoonacular Score:34%

Spoonacular Score: 34%

 

Plum Cake might be a good recipe to expand your dessert recipe box. This recipe makes 6 servings with 463 calories, 9g of protein, and 26g of fat each. For $1.03 per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. It is a good option if you're following a lacto ovo vegetarian diet. 1 person were glad they tried this recipe. It is brought to you by Foodista. If you have flour, sugar, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately approximately 45 minutes. With a spoonacular score of 30%, this dish is rather bad. eggless plum cake , how to make plum cake, Plum-Cornmeal Cake with Plum Sorbet, and Plum Cake are very similar to this recipe.

Cream Sherry, Moscato d'Asti, and Port are great choices for Cake. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "

» Get this wine on Amazon.com

Ingredients

Servings:
1.75 cups
1.75 cups flour
flour
0.25 cup
0.25 cup sugar
sugar
0.5 cup
0.5 cup butter
butter
3
3  eggs
eggs
0.5 cup
0.5 cup walnuts
walnuts
8 medium
8 medium plums
plums
0.25 cup
0.25 cup sour cream
sour cream
1 Tbsp
1 Tbsp sugar
sugar
1.75 cups flour
1.75 cups
flour
0.25 cup sugar
0.25 cup
sugar
0.5 cup butter
0.5 cup
butter
3  eggs
3
eggs
0.5 cup walnuts
0.5 cup
walnuts
8 medium plums
8 medium
plums
0.25 cup sour cream
0.25 cup
sour cream
1 Tbsp sugar
1 Tbsp
sugar

Equipment

oven
oven
blender
blender
frying pan
frying pan
oven
oven
blender
blender
frying pan
frying pan


Instructions

Mix flour and sugar, and cut in butter with a pastry blender. Add one egg, and stir with a fork until blended. Pat into a 9" quiche pan and sprinkle with chopped nuts. Place halved plums on top. Beat together two eggs, sour cream and sugar. Pour filling over plums. Bake at 350 for 1-1/4 hours, then brown at 375 for 10 minutes.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.03
Ingredient
1.75 cups flour
¼ cups sugar
½ cups butter
3 eggs
½ cups walnuts
8 mediums plums
¼ cups sour cream
1 tablespoon sugar
Price
$0.29
$0.07
$0.97
$0.72
$1.40
$2.33
$0.39
$0.02
$6.19

Nutritional Information

Quickview
462k Calories
8g Protein
26g Total Fat
49g Carbs
5% Health Score
Limit These
Calories
462k
23%

Fat
26g
40%

  Saturated Fat
12g
76%

Carbohydrates
49g
17%

  Sugar
19g
22%

Cholesterol
127mg
43%

Sodium
175mg
8%

Get Enough Of These
Protein
8g
18%

Manganese
0.63mg
32%

Selenium
20µg
29%

Vitamin B1
0.36mg
24%

Folate
92µg
23%

Vitamin B2
0.34mg
20%

Vitamin A
956IU
19%

Phosphorus
146mg
15%

Iron
2mg
14%

Copper
0.28mg
14%

Vitamin B3
2mg
13%

Fiber
2g
11%

Vitamin C
8mg
10%

Magnesium
33mg
8%

Potassium
268mg
8%

Vitamin B5
0.72mg
7%

Vitamin K
7µg
7%

Vitamin E
1mg
7%

Vitamin B6
0.14mg
7%

Zinc
0.98mg
7%

Vitamin D
0.76µg
5%

Calcium
47mg
5%

Vitamin B12
0.25µg
4%

covered percent of daily need

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