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Pinto Beans, Roast Peppers & Kale Soup

 
Pinto Beans, Roast Peppers & Kale Soup
Image ©
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

5 fall,winter,gluten-free,dairy-free,gluten free,dairy free antipasti,soup,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:80%

Spoonacular Score: 80%

 

Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The NV Paques et Fils with a 5 out of 5 star rating seems like a good match. It costs about 36 dollars per bottle.

NV Paques et Fils

A very pretty pale pink. Scented with cherries and hydrangea. A spirited rose with tart strawberry on the palate and brisk acidity on the finish, it is refined and sophisticated, but not at all snooty. A perfect brunch wine. Excellent value.

» Get this wine on Amazon.com

Ingredients

Servings:
2 cups
2 cups cooked unsalted pinto beans
cooked unsalted pinto beans
0.25 medium
0.25 medium red onion
red onion
0.5
0.5  poblano pepper
poblano pepper
1
1  anaheim pepper
anaheim pepper
1
1  red jalapeno pepper
red jalapeno pepper
3
3  green stems of curly kale
green stems of curly kale
6 cups
6 cups water
water
4 Tbsps
4 Tbsps scant spicy chorizo
scant spicy chorizo
4 Tbsps
4 Tbsps scant spicy chorizo
scant spicy chorizo
0.25 cup
0.25 cup extra virgin olive oil
extra virgin olive oil
1 Tbsp
1 Tbsp salt
salt
1.5 tsps
1.5 tsps cumin
cumin
2 cups cooked unsalted pinto beans
2 cups
cooked unsalted pinto beans
0.25 medium red onion
0.25 medium
red onion
0.5  poblano pepper
0.5
poblano pepper
1  anaheim pepper
1
anaheim pepper
1  red jalapeno pepper
1
red jalapeno pepper
3  green stems of curly kale
3
green stems of curly kale
6 cups water
6 cups
water
4 Tbsps scant spicy chorizo
4 Tbsps
scant spicy chorizo
4 Tbsps scant spicy chorizo
4 Tbsps
scant spicy chorizo
0.25 cup extra virgin olive oil
0.25 cup
extra virgin olive oil
1 Tbsp salt
1 Tbsp
salt
1.5 tsps cumin
1.5 tsps
cumin

Equipment

dutch oven
dutch oven
oven
oven
dutch oven
dutch oven
oven
oven


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $1.37
Ingredient
2 cups cooked unsalted pinto beans
¼ mediums red onion
½ poblano pepper
1 anaheim pepper
1 red jalapeno pepper
3 green stems of curly kale
4 tablespoons scant spicy chorizo
4 tablespoons scant spicy chorizo
¼ cups extra virgin olive oil
1 tablespoon salt
1.5 teaspoons cumin
Price
$0.61
$0.09
$0.53
$0.50
$0.06
$0.76
$2.67
$0.78
$0.64
$0.02
$0.20
$6.86

Nutritional Information

Quickview
283 Calories
11g Protein
17g Total Fat
21g Carbs
34% Health Score
Limit These
Calories
283k
14%

Fat
17g
27%

  Saturated Fat
3g
24%

Carbohydrates
21g
7%

  Sugar
1g
2%

Cholesterol
14mg
5%

Sodium
1467mg
64%

Get Enough Of These
Protein
11g
23%

Vitamin K
143µg
137%

Vitamin A
3579IU
72%

Vitamin C
47mg
58%

Folate
141µg
35%

Fiber
8g
33%

Manganese
0.59mg
29%

Vitamin E
2mg
17%

Iron
2mg
17%

Calcium
136mg
14%

Potassium
466mg
13%

Magnesium
52mg
13%

Vitamin B6
0.26mg
13%

Phosphorus
127mg
13%

Vitamin B1
0.19mg
12%

Copper
0.23mg
12%

Vitamin B2
0.17mg
10%

Selenium
4µg
7%

Zinc
0.9mg
6%

Vitamin B3
0.75mg
4%

Vitamin B5
0.2mg
2%

covered percent of daily need

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