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Image © Pink When
$0.72 per serving
1 likes
Ready in 30 minutes
Spoonacular Score: 33% 
The recipe Pineapple Cake Mix Cookie Bars can be made in about 30 minutes. One portion of this dish contains about 5g of protein, 20g of fat, and a total of 505 calories. For 72 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 8. 1 person has made this recipe and would make it again. It is brought to you by Pink When. It works well as a very affordable dessert. A mixture of canolan oil, milk, eggs, and a handful of other ingredients are all it takes to make this recipe so scrumptious. All things considered, we decided this recipe deserves a spoonacular score of 28%. This score is not so tremendous. Similar recipes include Cake Mix Cookie Bars, Cake Mix Cookie Bars, and Cake Mix Cookie Bars Brownie.
Cream Sherry, Port Wine, and Moscato d'Asti are great choices for Cookie Bar. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
» Get this wine on Amazon.com
Read the detailed instructions on Pink When
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