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Peas And Tarragon With Fresh Goat Cheese

 
This recipe is vegetarian.vegetarian
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe is suitable for a primal diet.primal
 
One serving costs about $0.19

$0.19 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

10 vegetarian,gluten-free,primal,gluten free,lacto ovo vegetarian,primal side dish
spoonacular Score:82%

Spoonacular Score: 82%

 

Peas And Tarragon With Fresh Goat Cheese requires about 45 minutes from start to finish. One serving contains 38 calories, 3g of protein, and 0g of fat. For 19 cents per serving, you get a side dish that serves 10. If you have peas, chavrie goat cheese, tarragon, and a few other ingredients on hand, you can make it. 1 person found this recipe to be yummy and satisfying. It is a good option if you're following a gluten free, lacto ovo vegetarian, and primal diet. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 79%. This score is pretty good. Simple Goat Cheese and Egg Toasts with Fresh Peas and Dill, Cream of Peas, Raisin Bread Gnocchetti, and Fresh Goat Cheese, and Asparagus, Peas, And Radishes With Fresh Tarragon are very similar to this recipe.

Ingredients

Servings:
1 pound
1 pound peas
peas
1 pound
1 pound peas
peas
1 pound
1 pound peas
peas
1 pkg
1 pkg fresh chavrie goat cheese
fresh chavrie goat cheese
1 tsp
1 tsp tarragon
tarragon
1 tsp
1 tsp tarragon
tarragon
1 pound peas
1 pound
peas
1 pound peas
1 pound
peas
1 pound peas
1 pound
peas
1 pkg fresh chavrie goat cheese
1 pkg
fresh chavrie goat cheese
1 tsp tarragon
1 tsp
tarragon
1 tsp tarragon
1 tsp
tarragon

Equipment

casserole dish
casserole dish
pot
pot
casserole dish
casserole dish
pot
pot


Instructions

Blend goat cheese and tarragon in medium sauce pot. Bring to a gentle simmer. Add peas and simmer until thoroughly heated about 5 minutes. Serve in a casserole dish. Serving Suggestion: Garnish with fresh chopped parsley. Replace tarragon with mint.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.87
Ingredient
1 pound peas
1 pound peas
1 pound peas
1 package fresh chavrie goat cheese
1 teaspoon tarragon
1 teaspoon tarragon
Price
$1.78
$2.59
$4.02
$0.03
$0.13
$0.13
$8.69

Nutritional Information

Quickview
111 Calories
7g Protein
0.59g Total Fat
19g Carbs
24% Health Score
Limit These
Calories
111k
6%

Fat
0.59g
1%

  Saturated Fat
0.12g
1%

Carbohydrates
19g
7%

  Sugar
7g
9%

Cholesterol
0.05mg
0%

Sodium
7mg
0%

Get Enough Of These
Protein
7g
15%

Vitamin C
54mg
66%

Vitamin K
33µg
32%

Fiber
7g
31%

Manganese
0.59mg
29%

Vitamin B1
0.36mg
24%

Folate
89µg
22%

Vitamin A
1058IU
21%

Phosphorus
148mg
15%

Vitamin B3
2mg
14%

Copper
0.24mg
12%

Vitamin B6
0.24mg
12%

Iron
2mg
12%

Magnesium
46mg
12%

Zinc
1mg
11%

Vitamin B2
0.19mg
11%

Potassium
344mg
10%

Calcium
38mg
4%

Selenium
2µg
4%

Vitamin B5
0.14mg
1%

Vitamin E
0.18mg
1%

covered percent of daily need

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