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$1.08 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 3% 
Peanut Butter Chocolate Cream Pie requires roughly 45 minutes from start to finish. One serving contains 721 calories, 17g of protein, and 37g of fat. This recipe serves 6. For $1.08 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. It works well as a dessert. 1 person were glad they tried this recipe. This recipe from Foodista requires salt, cornstarch, egg yolks, and milk. With a spoonacular score of 47%, this dish is solid. Try Chocolate Peanut Butter Cream Pie, Creamy Peanut Butter and Chocolate Cream Pie, and Chocolate Peanut Butter Cream Cheese Pie for similar recipes.
Chocolate Cream Pie on the menu? Try pairing with Ruby Port. Ruby port is the perfect dessert wine for this silky, chocolatey pie. The NV Hunt Country Vineyards Ruby Port Estate Bottled with a 4 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.
A personal favorite of our director of wine production Jonathan Hunt. Put your feet up after work or after dinner, sip our Ruby Port, and relax. This wine features rich berry notes and a long, smooth finish. Our smooth and hearty Ruby Port begins with a blend of Corot Noir and Chambourcin wines. We then fortify the blend with 100% grape brandy (distilled spirits) and sweeten it to bring all the flavors into perfect balance. Serve at cool room temperature.
» Get this wine on Amazon.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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