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Peanut Butter Chocolate Chip Pie

 
One serving costs about $10.7 One serving costs about $10.7 One serving costs about $10.7

$10.70 per serving

2 people like this recipe

2 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

1 healthy dessert
spoonacular Score:20%

Spoonacular Score: 20%

 

Peanut Butter Chocolate Chip Pie might be a good recipe to expand your dessert recipe box. For $10.7 per serving, this recipe covers 67% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 7906 calories, 92g of protein, and 623g of fat each. 2 people were impressed by this recipe. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. A mixture of butter, cream cheese, cup plus 2 condensed milk, and a handful of other ingredients are all it takes to make this recipe so yummy. With a spoonacular score of 84%, this dish is awesome. If you like this recipe, you might also like recipes such as Peanut Butter-Chocolate Chip Pie, Peanut Butter-Chocolate Chip Pie, and Chocolate Chip Peanut Butter Pie.

Pie on the menu? Try pairing with Wine, Alcoholic Drink, and Ingredient. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. The NV ONEHOPE Brut with a 4.7 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.

NV ONEHOPE Brut

ONEHOPE California Brut Champagne Sparkling Wine is light in color and displays aromas of fresh green apple and nectarine with a hint of fresh baked bread. Crisp, intriguing fresh fruit reminiscent of succulent peach, sweet berries and pear linger on the plate, finishing with creamy and refreshing bubbles. This Brut Sparkling Wine can be paired with appetizers, seafood, sushi as well as a wide range of desserts and cheeses.

» Get this wine on Amazon.com

Ingredients

Servings:
0.75 cup
0.75 cup butter
butter
18 ounces
18 ounces chocolate chips
chocolate chips
1 Tbsp
1 Tbsp sweetened cup plus 2 condensed milk
sweetened cup plus 2 condensed milk
0.5 cup
0.5 cup cream cheese
cream cheese
12
12  double graham crackers
double graham crackers
1.75 cups
1.75 cups heavy cream
heavy cream
1 cup
1 cup natural peanut butter
natural peanut butter
0.25 tsps
0.25 tsps salt
salt
0.75 cup butter
0.75 cup
butter
18 ounces chocolate chips
18 ounces
chocolate chips
1 Tbsp sweetened cup plus 2 condensed milk
1 Tbsp
sweetened cup plus 2 condensed milk
0.5 cup cream cheese
0.5 cup
cream cheese
12  double graham crackers
12
double graham crackers
1.75 cups heavy cream
1.75 cups
heavy cream
1 cup natural peanut butter
1 cup
natural peanut butter
0.25 tsps salt
0.25 tsps
salt

Equipment

hand mixer
hand mixer
food processor
food processor
tart form
tart form
bowl
bowl
hand mixer
hand mixer
food processor
food processor
tart form
tart form
bowl
bowl


Instructions

  1. Give the graham crackers a whirl in a food processor until fine crumbs,
  2. Add the melted butter and a pinch of salt and mix thoroughly,
  3. Pour the graham cracker and butter mixture into a 9-inch tart shell with a removable bottom. Press the mixture along the sides of the tart pan and along the bottom until evenly coated. Carefully place the tart pan in the freezer while you prepare the filling.
  4. To make the filling combine the peanut butter, softened cream cheese and sweetened condensed milk in the bowl of an electric mixer fit with a paddle attachment.Blend the three ingredients until thoroughly incorporated, but dont over blend.
  5. In a separate bowl, whip 3/4 cup of heavy cream to soft peaks.
  6. Add the whipped cream to the peanut butter mixture and fold together until well incorporated.
  7. Fold in chocolate chips.
  8. Remove the tart pan from the freezer and spoon in the peanut butter filling. Spread evenly.
  9. Whip up the remaining cup of heavy cream to stiff peaks
  10. Spread on top of the peanut butter filling.
  11. Refrigerate for at least two hours, or overnight.
  12. Top with mini chocolate chips, or chocolate shavings
  13. Enjoy!

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $10.70
Ingredient
¾ cups butter
18 ounces chocolate chips
1 tablespoon sweetened cup plus 2 condensed milk
½ cups cream cheese
12 double graham crackers
1.75 cups heavy cream
1 cup natural peanut butter
Price
$0.97
$3.46
$0.11
$1.18
$1.80
$2.26
$0.92
$10.70

Nutritional Information

Quickview
7905 Calories
91g Protein
622g Total Fat
544g Carbs
72% Health Score
Limit These
Calories
7905k
395%

Fat
622g
958%

  Saturated Fat
268g
1675%

Carbohydrates
544g
181%

  Sugar
384g
427%

Cholesterol
592mg
197%

Sodium
4895mg
213%

Get Enough Of These
Protein
91g
183%

Vitamin A
13790IU
276%

Vitamin E
33mg
224%

Vitamin B3
41mg
206%

Manganese
3mg
190%

Phosphorus
1666mg
167%

Magnesium
584mg
146%

Vitamin B2
2mg
123%

Calcium
1116mg
112%

Potassium
3901mg
111%

Folate
329µg
82%

Vitamin B6
1mg
77%

Zinc
11mg
77%

Fiber
18g
72%

Iron
11mg
67%

Copper
1mg
60%

Vitamin B1
0.88mg
59%

Selenium
35µg
51%

Vitamin B5
4mg
47%

Vitamin D
6µg
45%

Vitamin B12
1µg
20%

Vitamin K
16µg
16%

Vitamin C
3mg
4%

covered percent of daily need

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