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$9.69 per serving
2 likes
Ready in 45 minutes
Spoonacular Score: 19% 
You can never have too many dessert recipes, so give Peach Blueberry Cobbler a try. One portion of this dish contains roughly 39g of protein, 104g of fat, and a total of 3133 calories. This recipe serves 1. For $9.69 per serving, this recipe covers 65% of your daily requirements of vitamins and minerals. It is an expensive recipe for fans of Southern food. 2 people have tried and liked this recipe. A mixture of peaches, cornstarch, cinnamon, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a lacto ovo vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes. It is brought to you by Foodista. With a spoonacular score of 83%, this dish is tremendous. Try Peach & Blueberry Cobbler, Peach And Blueberry Cobbler, and Blueberry Peach Cobbler for similar recipes.
Cream Sherry, Port Wine, and Moscato d'Asti are my top picks for Dessert. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
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Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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