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$4.86 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 8% 
Pasta With White Clam Sauce is a main course that serves 4. One serving contains 756 calories, 49g of protein, and 14g of fat. For $4.86 per serving, this recipe covers 32% of your daily requirements of vitamins and minerals. It is brought to you by Foodista. If you have rich fish stock, health, as soon as the liquid comes to a boil, and a few other ingredients on hand, you can make it. 1 person has tried and liked this recipe. From preparation to the plate, this recipe takes roughly 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 87%, which is excellent. Similar recipes include Pasta with White Clam Sauce, White Clam Sauce with Pasta, and Fresh Clam Pasta with Creamy White Basil Sauce + Crispy Prosciutto.
No one wine will suit every pasta dish. Pasta in a tomato-based sauce will usually work well with a medium-bodied red, such as a montepulciano or chianti. Pasta with seafood or pesto will fare better with a light-bodied white, such as a pinot grigio. Cheese-heavy pasta can pair well with red or white - you might try a sangiovese wine for hard cheeses and a chardonnay for soft cheeses. We may be able to make a better recommendation if you ask again with a specific pasta dish.
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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