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Pasta with Peas and Italian Sausage

 
One serving costs about $1.34

$1.34 per serving

8 people like this recipe

8 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 side dish,lunch,main course,main dish,dinner Mediterranean,Italian,European
spoonacular Score:7%

Spoonacular Score: 7%

 

The recipe Pasta with Peas and Italian Sausage could satisfy your Mediterranean craving in about 45 minutes. For $1.34 per serving, you get a main course that serves 4. One serving contains 576 calories, 19g of protein, and 12g of fat. 8 people were impressed by this recipe. A mixture of peas, canned tomatoes, pomi strained tomato sauce, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Foodista. Overall, this recipe earns a solid spoonacular score of 71%. Italian Pastan and Peas, Campanelle + Italian Sausage, Peas, and Parmigiano Reggiano Cream Sauce, and Pasta with Peas and Sausage are very similar to this recipe.

Ingredients

Servings:
2 Tbsps
2 Tbsps butter
butter
1 kilo
1 kilo canned tomatoes
canned tomatoes
1 box
1 box farfalle pasta
farfalle pasta
some
some italian sweet sausage
italian sweet sausage
1 Tbsp
1 Tbsp olive oil
olive oil
1 cup
1 cup frozen peas
frozen peas
1 cup
1 cup frozen peas
frozen peas
1 cup
1 cup frozen peas
frozen peas
some
some salt and pepper
salt and pepper
26 oz
26 oz pomi strained tomato sauce
pomi strained tomato sauce
26 oz
26 oz pomi strained tomato sauce
pomi strained tomato sauce
2 Tbsps butter
2 Tbsps
butter
1 kilo canned tomatoes
1 kilo
canned tomatoes
1 box farfalle pasta
1 box
farfalle pasta
some italian sweet sausage
some
italian sweet sausage
1 Tbsp olive oil
1 Tbsp
olive oil
1 cup frozen peas
1 cup
frozen peas
1 cup frozen peas
1 cup
frozen peas
1 cup frozen peas
1 cup
frozen peas
some salt and pepper
some
salt and pepper
26 oz pomi strained tomato sauce
26 oz
pomi strained tomato sauce
26 oz pomi strained tomato sauce
26 oz
pomi strained tomato sauce

Equipment

frying pan
frying pan
frying pan
frying pan


Instructions

  1. Cook the pasta following the package directions. Meanwhile in a very large skillet over medium heat add the olive oil and add the sausages. Saut` the sausage meat until slightly brown all over, add the frozen peas and the tomatoes. Season to taste with salt and pepper. Lower the heat to medium and cook for another 10 to 15 minutes.
  2. Drain the pasta and return it to the pan, add the butter and the tomatoes with sausage. Mix well and server hot.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $2.59
Ingredient
2 tablespoons butter
1 box farfalle pasta
some italian sweet sausage
1 tablespoon olive oil
1 cup frozen peas
1 cup frozen peas
1 cup frozen peas
26 ounces pomi strained tomato sauce
26 ounces pomi strained tomato sauce
Price
$0.24
$1.45
$0.04
$0.17
$1.29
$0.57
$0.83
$2.90
$2.90
$10.36

Nutritional Information

Quickview
678 Calories
25g Protein
12g Total Fat
119g Carbs
19% Health Score
Limit These
Calories
678k
34%

Fat
12g
20%

  Saturated Fat
4g
30%

Carbohydrates
119g
40%

  Sugar
22g
25%

Cholesterol
15mg
5%

Sodium
2005mg
87%

Get Enough Of These
Protein
25g
50%

Selenium
75µg
108%

Manganese
1mg
94%

Vitamin C
69mg
84%

Fiber
15g
61%

Vitamin A
2603IU
52%

Copper
0.94mg
47%

Potassium
1615mg
46%

Phosphorus
432mg
43%

Vitamin E
6mg
42%

Vitamin B3
7mg
39%

Vitamin K
40µg
38%

Magnesium
151mg
38%

Iron
6mg
37%

Vitamin B6
0.71mg
35%

Vitamin B1
0.49mg
32%

Folate
124µg
31%

Vitamin B2
0.45mg
27%

Zinc
3mg
25%

Vitamin B5
1mg
18%

Calcium
104mg
10%

covered percent of daily need

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