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$1.75 per serving
2 likes
Ready in 45 minutes
Spoonacular Score: 71% 
Pasta With Chicken and Mushrooms is a dairy free recipe with 6 servings. One serving contains 463 calories, 36g of protein, and 6g of fat. For $1.75 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. This recipe from spoonacular user rainbowrider79 requires mushrooms, linguini, thyme, and chicken broth. It works well as a main course. From preparation to the plate, this recipe takes approximately 45 minutes. Users who liked this recipe also liked Pasta With Chicken and Mushrooms, Penne Pasta With Chicken And Mushrooms, and Chicken Piccata with Pasta & Mushrooms.
No one wine will suit every pasta dish. Pasta in a tomato-based sauce will usually work well with a medium-bodied red, such as a montepulciano or chianti. Pasta with seafood or pesto will fare better with a light-bodied white, such as a pinot grigio. Cheese-heavy pasta can pair well with red or white - you might try a sangiovese wine for hard cheeses and a chardonnay for soft cheeses. We may be able to make a better recommendation if you ask again with a specific pasta dish.
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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dairy-free
