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$0.54 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 50% 
You can never have too many hor d'oeuvre recipes, so give Pastan A La Lydia (Halloween Inspired) a try. This recipe serves 10. One portion of this dish contains approximately 5g of protein, 3g of fat, and a total of 184 calories. For 54 cents per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. This recipe from Foodista has 1 fans. It is perfect for Halloween. Head to the store and pick up sweet potatoes, zebra linguine, radicchio, and a few other things to make it today. Overall, this recipe earns a good spoonacular score of 46%. Similar recipes are Lydia’s Sausage Kale Soup, Lydia's Austrian Raspberry Shortbread, and Paellan Inspired Seafood Pasta with a Cognac Cream Sauce.
No one wine will suit every pasta dish. Pasta in a tomato-based sauce will usually work well with a medium-bodied red, such as a montepulciano or chianti. Pasta with seafood or pesto will fare better with a light-bodied white, such as a pinot grigio. Cheese-heavy pasta can pair well with red or white - you might try a sangiovese wine for hard cheeses and a chardonnay for soft cheeses. We may be able to make a better recommendation if you ask again with a specific pasta dish.
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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