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Pan-Browned Chicken

 
One serving costs about $0.74

$0.74 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

5 gluten-free,dairy-free,gluten free,dairy free,fodmap friendly,whole 30 side dish
spoonacular Score:43%

Spoonacular Score: 43%

 

If you want to add more gluten free, dairy free, fodmap friendly, and whole 30 recipes to your recipe box, Pan-Browned Chicken might be a recipe you should try. One serving contains 230 calories, 15g of protein, and 17g of fat. For 74 cents per serving, you get a side dish that serves 5. If you have chicken, chilli powder, vegetable oil, and a few other ingredients on hand, you can make it. 1 person were glad they tried this recipe. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 30%. This score is rather bad. If you like this recipe, you might also like recipes such as Pan-Browned Chicken, Pan-browned Brussel Sprouts, and Pan-browned Brussel Sprouts.

Ingredients

Servings:
0.79 lb
0.79 lb chicken
chicken
0.25 tsps
0.25 tsps chilli powder
chilli powder
0.5 tsps
0.5 tsps cinnamon powder
cinnamon powder
1 Tbsp
1 Tbsp lemon juice
lemon juice
0.25 tsps
0.25 tsps powder
powder
1 cup
1 cup cooked vegetables
cooked vegetables
1 cup
1 cup cooked vegetables
cooked vegetables
1 cup
1 cup cooked vegetables
cooked vegetables
0.5 tsps
0.5 tsps salt
salt
0.25
0.25  turmeric powder
turmeric powder
2 Tbsps
2 Tbsps vegetable oil
vegetable oil
0.25 cup
0.25 cup cooked yellow red bell peppers
cooked yellow red bell peppers
0.79 lb chicken
0.79 lb
chicken
0.25 tsps chilli powder
0.25 tsps
chilli powder
0.5 tsps cinnamon powder
0.5 tsps
cinnamon powder
1 Tbsp lemon juice
1 Tbsp
lemon juice
0.25 tsps powder
0.25 tsps
powder
1 cup cooked vegetables
1 cup
cooked vegetables
1 cup cooked vegetables
1 cup
cooked vegetables
1 cup cooked vegetables
1 cup
cooked vegetables
0.5 tsps salt
0.5 tsps
salt
0.25  turmeric powder
0.25
turmeric powder
2 Tbsps vegetable oil
2 Tbsps
vegetable oil
0.25 cup cooked yellow red bell peppers
0.25 cup
cooked yellow red bell peppers

Equipment

slotted spoon
slotted spoon
plastic wrap
plastic wrap
bowl
bowl
frying pan
frying pan
wok
wok
slotted spoon
slotted spoon
plastic wrap
plastic wrap
bowl
bowl
frying pan
frying pan
wok
wok


Instructions

  1. Pat dry the chicken pieces.
  2. Into a large bowl mix together the cinnamon, clove, chilli, turmeric powders along with the lemon juice and salt.
  3. Rub evenly onto the chicken.
  4. Cover the bowl in plastic wrap.
  5. Let the chicken marinate for 2 hours.
  6. Into a wok, heat the oil and brown the chicken pieces till is evenly roasted on all sides.
  7. Pour about a cup of warm water, cover the pan tightly and let the chicken cook for about 20minutes.
  8. Using a slotted spoon, transfer the chicken onto a dish.
  9. Serve the chicken with pan juice and boiled vegetables.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.03
Ingredient
750 grams chicken
¼ teaspoons chilli powder
½ teaspoons cinnamon powder
1 tablespoon lemon juice
¼ teaspoons powder
1 cup cooked vegetables
1 cup cooked vegetables
1 cup cooked vegetables
¼ turmeric powder
2 tablespoons vegetable oil
¼ cups cooked yellow red bell peppers
Price
$2.39
$0.02
$0.04
$0.10
$0.14
$0.71
$0.71
$0.71
$0.01
$0.11
$0.19
$5.15

Nutritional Information

Quickview
276 Calories
17g Protein
16g Total Fat
15g Carbs
5% Health Score
Limit These
Calories
276k
14%

Fat
16g
26%

  Saturated Fat
4g
25%

Carbohydrates
15g
5%

  Sugar
0.4g
0%

Cholesterol
54mg
18%

Sodium
357mg
16%

Get Enough Of These
Protein
17g
34%

Vitamin A
5909IU
118%

Vitamin B3
6mg
32%

Vitamin C
23mg
28%

Vitamin B6
0.38mg
19%

Fiber
4g
19%

Phosphorus
177mg
18%

Manganese
0.33mg
17%

Selenium
10µg
15%

Vitamin B1
0.18mg
12%

Potassium
390mg
11%

Vitamin K
11µg
11%

Vitamin B2
0.19mg
11%

Magnesium
42mg
11%

Folate
40µg
10%

Iron
1mg
10%

Zinc
1mg
10%

Vitamin B5
0.86mg
9%

Copper
0.14mg
7%

Vitamin E
0.83mg
6%

Calcium
50mg
5%

Vitamin B12
0.22µg
4%

covered percent of daily need

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