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Ozoni

 
One serving costs about $2.62 One serving costs about $2.62

$2.62 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 gluten-free,dairy-free,gluten free,dairy free lunch,main course,main dish,dinner
spoonacular Score:78%

Spoonacular Score: 78%

 

Ozoni takes approximately 45 minutes from beginning to end. This recipe serves 4 and costs $2.62 per serving. This main course has 396 calories, 24g of protein, and 20g of fat per serving. This recipe is liked by 1 foodies and cooks. A mixture of chicken thighs, sake, soy sauce, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free and dairy free diet. It is brought to you by Foodista. Overall, this recipe earns a solid spoonacular score of 78%. Similar recipes are Ozoni, Ozoni Soup Recipe, and Ozoni (Zoni) - Japanese New Year Mochi Soup.

Ingredients

Servings:
1 pound
1 pound boneless chicken thighs
boneless chicken thighs
1 pound
1 pound boneless chicken thighs
boneless chicken thighs
1 pound
1 pound boneless chicken thighs
boneless chicken thighs
8 slice
8 slice carrot
carrot
3
3  fish cake
fish cake
1
1  lemon zest
lemon zest
0.25 cup
0.25 cup sake
sake
0.25 cup
0.25 cup sake
sake
0.25 cup
0.25 cup sake
sake
0.25 cup
0.25 cup sake
sake
some
some salt
salt
4
4  shiitake mushrooms
shiitake mushrooms
1 Tbsp
1 Tbsp soy sauce
soy sauce
1 small bunch
1 small bunch cooked spinach
cooked spinach
4 cups
4 cups water
water
4
4  mochi
mochi
4
4  mochi
mochi
1 pound boneless chicken thighs
1 pound
boneless chicken thighs
1 pound boneless chicken thighs
1 pound
boneless chicken thighs
1 pound boneless chicken thighs
1 pound
boneless chicken thighs
8 slice carrot
8 slice
carrot
3  fish cake
3
fish cake
1  lemon zest
1
lemon zest
0.25 cup sake
0.25 cup
sake
0.25 cup sake
0.25 cup
sake
0.25 cup sake
0.25 cup
sake
0.25 cup sake
0.25 cup
sake
some salt
some
salt
4  shiitake mushrooms
4
shiitake mushrooms
1 Tbsp soy sauce
1 Tbsp
soy sauce
1 small bunch cooked spinach
1 small bunch
cooked spinach
4 cups water
4 cups
water
4  mochi
4
mochi
4  mochi
4
mochi

Equipment

aluminum foil
aluminum foil
pot
pot
toaster
toaster
bowl
bowl
oven
oven
aluminum foil
aluminum foil
pot
pot
toaster
toaster
bowl
bowl
oven
oven


Instructions

  1. In a medium stockpot, add water, chicken, carrots, sake, and salt. Simmer for 20 minutes, skimming to remove any scum that rises to the top. Remove chicken and set aside.
  2. Add soy sauce and adjust salt to taste. Slice up the shiitake mushrooms and fish cake, then add them to the soup.
  3. Lay down a sheet of aluminum foil in a toaster oven then toast the mochi until the top begins to puff up and turn golden brown.
  4. To serve, place 1-2 pieces of grilled mochi at the bottom of each bowl, then add a few slices of chicken. Then place a few pieces of spinach in each bowl. Add the soup along with two slices of carrot, shiitake mushrooms and fish cake.
  5. Garnish with yuzu zest and serve.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $4.97
Ingredient
1 pound boneless chicken thighs
1 pound boneless chicken thighs
1 pound boneless chicken thighs
8 slices carrot
3 fish cake
¼ cups sake
¼ cups sake
¼ cups sake
¼ cups sake
4 shiitake mushrooms
1 tablespoon soy sauce
1 small bunch cooked spinach
Price
$2.31
$3.52
$3.01
$1.71
$0.05
$0.96
$0.96
$0.96
$0.96
$2.28
$0.12
$3.04
$19.88

Nutritional Information

Quickview
953 Calories
61g Protein
57g Total Fat
31g Carbs
39% Health Score
Limit These
Calories
953k
48%

Fat
57g
88%

  Saturated Fat
15g
96%

Carbohydrates
31g
11%

  Sugar
12g
14%

Cholesterol
333mg
111%

Sodium
957mg
42%

Alcohol
9g
54%

Get Enough Of These
Protein
61g
122%

Vitamin A
48998IU
980%

Vitamin K
449µg
428%

Vitamin B3
19mg
98%

Selenium
66µg
95%

Vitamin B6
1mg
86%

Phosphorus
691mg
69%

Manganese
1mg
61%

Potassium
2022mg
58%

Folate
224µg
56%

Vitamin C
38mg
47%

Vitamin B2
0.79mg
46%

Vitamin B5
4mg
44%

Magnesium
171mg
43%

Zinc
5mg
37%

Vitamin B12
2µg
36%

Fiber
9g
36%

Vitamin B1
0.48mg
32%

Iron
5mg
31%

Vitamin E
4mg
27%

Copper
0.46mg
23%

Calcium
203mg
20%

Vitamin D
0.42µg
3%

covered percent of daily need