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$2.26 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 67% 
Nutmeg and Rosemary Butternut Squash Risotto might be just the Mediterranean recipe you are searching for. This main course has 532 calories, 15g of protein, and 16g of fat per serving. This recipe serves 6 and costs $2.26 per serving. It is a good option if you're following a gluten free diet. Head to the store and pick up rosemary, olive oil, shallots, and a few other things to make it today. 1 person has tried and liked this recipe. It is brought to you by Foodista. From preparation to the plate, this recipe takes about 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 63%. This score is good. If you like this recipe, take a look at these similar recipes: Butternut Squash and Rosemary Risotto with Pistachios and Lemon, Butternut Squash, Rosemary, and Blue Cheese Risotto, and Butternut Squash and Rosemary Risotto with Pistachios and Lemon.
Chianti, Verdicchio, and Trebbiano are great choices for Risotto. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Brancaia Chianti Classico Riserva. It has 4.5 out of 5 stars and a bottle costs about 38 dollars.
This Chianti Classico Riserva shows tropical and black fruit aromas, with notes of nut and almond on the palate. Crafted with the finest Sangiovese grapes from two of our estate vineyards, Brancaia Estate and Poppi Vineyard, this wine has a dense, ruby-red color and a long, aromatic finish.
Blend: 80% Sangiovese, 20% Merlot
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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gluten-free
