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Nutella Stuffed French Toast

 
One serving costs about $0.77

$0.77 per serving

15 people like this recipe

15 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 vegetarian,lacto ovo vegetarian morning meal,brunch,breakfast American
spoonacular Score:29%

Spoonacular Score: 29%

 

You can never have too many American recipes, so give Nutella Stuffed French Toast a try. Watching your figure? This lacto ovo vegetarian recipe has 345 calories, 9g of protein, and 18g of fat per serving. For 77 cents per serving, you get a breakfast that serves 2. This recipe is liked by 15 foodies and cooks. Head to the store and pick up eggs, milk, cinnamon powder, and a few other things to make it today. From preparation to the plate, this recipe takes approximately approximately 45 minutes. It is brought to you by Foodista. Overall, this recipe earns a not so super spoonacular score of 28%. Users who liked this recipe also liked Nutella Stuffed French Toast, nutella stuffed french toast, and Bananan and Nutella Stuffed French Toast.

Ingredients

Servings:
2
2  eggs
eggs
0.25 cups
0.25 cups milk
milk
1 Tbsp
1 Tbsp sugar
sugar
0.5 tsps
0.5 tsps cinnamon powder
cinnamon powder
4 large slices
4 large slices bread
bread
2 Tbsps
2 Tbsps nutella
nutella
some
some butter
butter
some
some powdered sugar
powdered sugar
2  eggs
2
eggs
0.25 cups milk
0.25 cups
milk
1 Tbsp sugar
1 Tbsp
sugar
0.5 tsps cinnamon powder
0.5 tsps
cinnamon powder
4 large slices bread
4 large slices
bread
2 Tbsps nutella
2 Tbsps
nutella
some butter
some
butter
some powdered sugar
some
powdered sugar

Equipment

knife
knife
bowl
bowl
frying pan
frying pan
knife
knife
bowl
bowl
frying pan
frying pan


Instructions

n a deep large bowl, mix eggs, milk, sugar and cinnamon. Stir it using a fork and keep aside. Now coat nutella on one side of 2 toasts and then close both the toasts together by sandwiching the nutella sides in between. Soak the nutella stuffed toast in the egg mix and push it using a knife so it gets coated properly. Let it sit for 3-5 mins and then flip and let the other side gets coated too same way. Soak the sides as well. Once ready, cook it on a preheated pan with butter for around 5 minutes on each side until nicely browned but not burnt. Sprinkle some powdered sugar and serve with black coffee. Repeat for the next one in the same way.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.77
Ingredient
2 eggs
¼ cups milk
1 Tbsp sugar
½ teaspoons cinnamon powder
4 large slices bread
2 Tbsps nutella
some butter
some powdered sugar
Price
$0.48
$0.08
$0.02
$0.05
$0.01
$0.82
$0.04
$0.03
$1.53

Tips

Health Tips

  • Studies have shown people who drink full fat milk are thinner than those who drink low-fat or fat-free milk instead. Keep that in mind before you decide to swap. If you want to go dairy free, however, you can replace milk with unsweetened soy milk in most recipes.

  • If you're trying to cut back on sugar, consider replacing some of the sugar in this recipe with a sweetener like Stevia or Splenda. If you're against these kinds of sweeteners, start reducing the amount of real sugar you use until your tastebuds adjust.

  • If you can, choose grassfed butter for a better nutritional profile—more vitamins, a favorable omega 3/6 ratio, etc.

  • If you're following a gluten-free diet, make sure your bread (and all other ingredients) is truly gluten free.

  • get more health tips

Price Tips

  • Most dairy products stay good well past their sell-by date. Instead of throwing out perfectly safe food that is just a few days or maybe even a week or two old, make sure the product smells fine, has a normal texture, and doesn't taste funny. Sniff testing isn't exactly rocket science and it can keep you from wasting food (and money).

Cooking Tips

  • Butter's incredible flavor has made it an extremely popular cooking fat, but it is important to know that butter has the lowest smoke point of almost any cooking fat. This means butter literally starts to smoke at a lower temperature than most other fats between 250-350 degrees Fahrenheit. So while butter is great for cooking at lower temperatures, you should probably use canola oil, coconut oil, or another oil with a higher smoke point for frying and other high temperature cooking.

  • Don't despair if you don't have powdered sugar on hand. All you need is granulated sugar and a good blender. Pour in the granulated sugar and blend at a high speed until you have a powder.

Green Tips

  • To avoid antibiotics, hormones, and other nasties in your milk, choose organic whenever possible. If you can't afford organic, look for milk labeled hormone and antibiotic free. It is often less expensive.

Disclaimer

Nutritional Information

Quickview
345 Calories
8g Protein
18g Total Fat
36g Carbs
3% Health Score
Limit These
Calories
345
17%

Fat
18g
28%

  Saturated Fat
13g
86%

Carbohydrates
36g
12%

  Sugar
31g
35%

Cholesterol
172mg
57%

Sodium
119mg
5%

Get Enough Of These
Protein
8g
17%

Selenium
16µg
24%

Manganese
0.47mg
24%

Vitamin B2
0.32mg
19%

Phosphorus
173mg
17%

Vitamin E
2mg
16%

Iron
2mg
14%

Copper
0.22mg
11%

Calcium
109mg
11%

Vitamin B12
0.63µg
11%

Fiber
2g
10%

Vitamin B5
0.94mg
9%

Vitamin D
1µg
9%

Magnesium
33mg
8%

Zinc
1mg
7%

Potassium
258mg
7%

Folate
29µg
7%

Vitamin A
352IU
7%

Vitamin B6
0.12mg
6%

Vitamin B1
0.07mg
5%

Vitamin B3
0.35mg
2%

Vitamin K
1µg
1%

covered percent of daily need

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