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By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

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Nutella Buttercream Cupcakes with Hidden Cadbury Egg

 
Nutella Buttercream Cupcakes with Hidden Cadbury Egg
Image ©
This recipe is vegetarian.vegetarian
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
 
One serving costs about $0.54

$0.54 per serving

14 people like this recipe

14 likes

This recipe is ready in 35 minutes

Ready in 35 minutes

6 vegetarian,gluten-free,gluten free,lacto ovo vegetarian side dish American
spoonacular Score:34%

Spoonacular Score: 34%

 

Nutella Buttercream Cupcakes with Hidden Cadbury Egg could be just the gluten free and lacto ovo vegetarian recipe you've been looking for. This recipe makes 6 servings with 242 calories, 10g of protein, and 21g of fat each. For 54 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. A few people made this recipe, and 14 would say it hit the spot. If you have milk, eggs, oil, and a few other ingredients on hand, you can make it. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 35 minutes. It is brought to you by Pink When. Overall, this recipe earns a good spoonacular score of 73%. Egg Nog-hazelnut Cupcakes With Nutella Buttercream Frosting, Cadbury Creme Egg Cupcakes, and Chocolate Cupcakes with Nutella Buttercream are very similar to this recipe.

Ingredients

Servings:
4
4  eggs
eggs
6
6  eggs
eggs
1 cup
1 cup milk
milk
0.33 cups
0.33 cups oil
oil
1 tsp
1 tsp vanilla
vanilla
4  eggs
4
eggs
6  eggs
6
eggs
1 cup milk
1 cup
milk
0.33 cups oil
0.33 cups
oil
1 tsp vanilla
1 tsp
vanilla

Equipment

muffin tray
muffin tray
oven
oven
muffin tray
muffin tray
oven
oven


Instructions

Read the detailed instructions on Pink When

Price Breakdown

Cost per Serving: $0.54
Ingredient
4 eggs
6 eggs
1 cup milk
⅓ cups oil
1 teaspoon vanilla
Price
$0.96
$1.44
$0.33
$0.20
$0.31
$3.25

Tips

Health Tips

  • Studies have shown people who drink full fat milk are thinner than those who drink low-fat or fat-free milk instead. Keep that in mind before you decide to swap. If you want to go dairy free, however, you can replace milk with unsweetened soy milk in most recipes.

  • Be conscious of your choice of cooking oils. Some studies have shown that vegetable oils like safflower oil, sunflower oil, and canola oil might actually contribute to heart disease. Olive oil is a good alternative for low temperature cooking, while coconut oil is a recent favorite for high temperature cooking. Do your research!

Price Tips

  • Most dairy products stay good well past their sell-by date. Instead of throwing out perfectly safe food that is just a few days or maybe even a week or two old, make sure the product smells fine, has a normal texture, and doesn't taste funny. Sniff testing isn't exactly rocket science and it can keep you from wasting food (and money).

Green Tips

  • According to the Non-GMO Project, about 90% of the canola oil in the United States is made from genetically modified rapeseed, so if this issue is important to you be sure to buy certified organic or certified GMO-free canola oil!

  • To avoid antibiotics, hormones, and other nasties in your milk, choose organic whenever possible. If you can't afford organic, look for milk labeled hormone and antibiotic free. It is often less expensive.

Disclaimer

Nutritional Information

Quickview
241 Calories
10g Protein
20g Total Fat
2g Carbs
3% Health Score
Limit These
Calories
241
12%

Fat
20g
32%

  Saturated Fat
3g
25%

Carbohydrates
2g
1%

  Sugar
2g
3%

Cholesterol
276mg
92%

Sodium
121mg
5%

Alcohol
0.24g
1%

Get Enough Of These
Protein
10g
21%

Selenium
24µg
34%

Vitamin B2
0.4mg
24%

Vitamin E
2mg
20%

Phosphorus
179mg
18%

Vitamin B12
0.84µg
14%

Vitamin D
2µg
13%

Vitamin B5
1mg
13%

Vitamin A
461IU
9%

Folate
36µg
9%

Vitamin K
9µg
9%

Calcium
87mg
9%

Zinc
1mg
7%

Iron
1mg
7%

Vitamin B6
0.14mg
7%

Potassium
155mg
4%

Magnesium
12mg
3%

Vitamin B1
0.05mg
3%

Copper
0.06mg
3%

Manganese
0.02mg
1%

covered percent of daily need

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