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North Carolina-Style BBQ Pulled Pork

 
North Carolina-Style BBQ Pulled Pork
Image ©
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

8 people like this recipe

8 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

12 gluten-free,gluten free lunch,main course,main dish,dinner American
spoonacular Score:61%

Spoonacular Score: 61%

 

Pulled Pork can be paired with Pinot Noir, Malbec, and Sangiovese. Pinot noir's light body is great for lean cuts, medium bodied sangiovese complement meaty sauces, stews, and other multi-ingredient dishes, and full-bodied tannic malbec pairs with fatty cuts and barbecue. You could try Peter Michael Le Caprice Pinot Noir. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 259 dollars per bottle.

Peter Michael Le Caprice Pinot Noir

Deep red ruby color and bright crimson tinge is the clear identifierfor Le Caprice. The vineyard shows its signature characteristics ofred forest fruit coupled with aromas of red cherry liqueur, currant,raspberry, strawberry, fresh leather and graphite. The 2010 vintageis refined and expressive with intense concentration in the mouth.The finish lingers both aromatically and subtly on the palate.

» Get this wine on Wine.com

Ingredients

Servings:
2 cups
2 cups apple cider vinegar
apple cider vinegar
3 pounds
3 pounds boneless pork shoulder
boneless pork shoulder
0.75 cup
0.75 cup dark firmly-packed brown sugar
dark firmly-packed brown sugar
2 tsps
2 tsps butter
butter
0.5 tsps
0.5 tsps celery salt
celery salt
0.5 tsps
0.5 tsps dry mustard
dry mustard
0.5 tsps
0.5 tsps garlic salt
garlic salt
1.5 tsps
1.5 tsps black ground pepper
black ground pepper
0.67 cup
0.67 cup ketchup
ketchup
2 tsps
2 tsps light brown sugar
light brown sugar
2 tsps
2 tsps light brown sugar
light brown sugar
3 Tbsps
3 Tbsps liquid hickory smoke
liquid hickory smoke
0.5 tsps
0.5 tsps onion powder
onion powder
3 tsps
3 tsps crushed red pepper flakes
crushed red pepper flakes
some
some salt
salt
1 cups
1 cups water
water
2 cups apple cider vinegar
2 cups
apple cider vinegar
3 pounds boneless pork shoulder
3 pounds
boneless pork shoulder
0.75 cup dark firmly-packed brown sugar
0.75 cup
dark firmly-packed brown sugar
2 tsps butter
2 tsps
butter
0.5 tsps celery salt
0.5 tsps
celery salt
0.5 tsps dry mustard
0.5 tsps
dry mustard
0.5 tsps garlic salt
0.5 tsps
garlic salt
1.5 tsps black ground pepper
1.5 tsps
black ground pepper
0.67 cup ketchup
0.67 cup
ketchup
2 tsps light brown sugar
2 tsps
light brown sugar
2 tsps light brown sugar
2 tsps
light brown sugar
3 Tbsps liquid hickory smoke
3 Tbsps
liquid hickory smoke
0.5 tsps onion powder
0.5 tsps
onion powder
3 tsps crushed red pepper flakes
3 tsps
crushed red pepper flakes
some salt
some
salt
1 cups water
1 cups
water

Equipment

aluminum foil
aluminum foil
cutting board
cutting board
roasting pan
roasting pan
grill
grill
bowl
bowl
oven
oven
aluminum foil
aluminum foil
cutting board
cutting board
roasting pan
roasting pan
grill
grill
bowl
bowl
oven
oven


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $1.54
Ingredient
2 cups apple cider vinegar
3 pounds boneless pork shoulder
¾ cups dark firmly-packed brown sugar
2 teaspoons butter
½ teaspoons celery salt
½ teaspoons dry mustard
½ teaspoons garlic salt
1.5 teaspoons black ground pepper
⅔ cups ketchup
2 teaspoons light brown sugar
2 teaspoons light brown sugar
3 tablespoons liquid hickory smoke
½ teaspoons onion powder
3 teaspoons crushed red pepper flakes
Price
$1.78
$11.16
$0.53
$0.09
$0.15
$0.05
$0.02
$0.09
$0.57
$0.03
$0.03
$3.63
$0.05
$0.31
$18.49

Nutritional Information

Quickview
231 Calories
25g Protein
4g Total Fat
19g Carbs
11% Health Score
Limit These
Calories
231k
12%

Fat
4g
7%

  Saturated Fat
1g
10%

Carbohydrates
19g
6%

  Sugar
17g
20%

Cholesterol
69mg
23%

Sodium
598mg
26%

Get Enough Of These
Protein
25g
52%

Vitamin B3
11mg
56%

Vitamin B1
0.74mg
49%

Vitamin B6
0.86mg
43%

Selenium
29µg
43%

Vitamin B2
0.56mg
33%

Phosphorus
269mg
27%

Vitamin B12
0.99µg
16%

Zinc
2mg
15%

Potassium
530mg
15%

Vitamin B5
1mg
12%

Manganese
0.18mg
9%

Magnesium
36mg
9%

Iron
1mg
8%

Copper
0.12mg
6%

Vitamin A
238IU
5%

Vitamin E
0.5mg
3%

Calcium
29mg
3%

Vitamin K
1µg
1%

Fiber
0.3g
1%

covered percent of daily need

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