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No Churn Mango Ice Cream

 
One serving costs about $1.13

$1.13 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

6 summer,gluten-free,gluten free dessert
spoonacular Score:32%

Spoonacular Score: 32%

 

If you want to add more gluten free recipes to your repertoire, No Churn Mango Ice Cream might be a recipe you should try. This recipe serves 6 and costs $1.13 per serving. One serving contains 446 calories, 3g of protein, and 31g of fat. This recipe from Foodista requires double cream, mango in syrup, mango juice/nectar, and lime juice. It is perfect for Summer. This recipe is liked by 1 foodies and cooks. Not a lot of people really liked this dessert. From preparation to the plate, this recipe takes approximately 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 23%. This score is rather bad. Users who liked this recipe also liked No-Churn Lime Ice Cream Pie (No Ice Cream Maker Required), No-Churn Lime Ice Cream Pie (No Ice Cream Maker Required), and No Churn Mint Chip Cookies and Cream Ice Cream.

Ice Cream can be paired with Port. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port.

St. Barthelemy Cellars Zinfandel Port

A deep ruby red color that sparkles in the glass describes this Zinfandel port. The aromas are a complex mixture of licorice, blackberry, and a whisper of vanilla. The rich jammy taste has hints of licorice, herbs, spice and currants with a lingering finish of almond and anise. Some recommended food pairings are crab cakes, Gorgonzola cheese, Chèvre, figs and chocolate, or a good cigar.

» Get this wine on Amazon.com

Ingredients

Servings:
2.11 cups
2.11 cups double cream
double cream
1.33 cups
1.33 cups icing sugar
icing sugar
0.75 cup
0.75 cup mango juice/nectar
mango juice/nectar
1 Tbsp
1 Tbsp lime juice
lime juice
14.46 oz
14.46 oz canned mango in syrup
canned mango in syrup
2.11 cups double cream
2.11 cups
double cream
1.33 cups icing sugar
1.33 cups
icing sugar
0.75 cup mango juice/nectar
0.75 cup
mango juice/nectar
1 Tbsp lime juice
1 Tbsp
lime juice
14.46 oz canned mango in syrup
14.46 oz
canned mango in syrup

Equipment

whisk
whisk
bowl
bowl
whisk
whisk
bowl
bowl


Instructions

Drain a can of mango slices. Cut the mango slices into small bite size bits. In a large bowl, add 500ml of 48% fat double cream. The fat content of the cream is really important. If the cream has too much fat, youll be making chilled butter. If it doesnt have enough fat, the ice cream will be rock hard and icy. The double cream in South Africa is 60% fat. So I used 250ml of that. And then added 250ml of regular whipping cream, which was 36% fat. Add 1 & 1/3 cups of sugar. Dont cut back on this, its already been reduced in sugar. Any less and youll have ice cream that doesnt taste like dessert. Use a really thick mango nectar or juice. If you can get pure mango juice, even better. Add 3/4 cup of mango juice to the cream. Add 1 tablespoon of lime juice. Whisk the mixture till it thickens. You want to beat till the mixture resembles melted ice cream. Liquidy but thick. Dont overbeat! Else youll get butter instead of ice cream. Add the chopped mango bits. Fold them in gently, adding as much air as you can in the process. Pour the mixture into a large plastic or glass container. Create folds as you pour, trapping in even more air in the process. Cover the container tightly and place in the freezer overnight. Remove from freezer and let it rest in room temperature for a couple of minutes before scooping out to serve.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.13
Ingredient
500 milliliters double cream
1.3333333730697632 cups icing sugar
¾ cups mango juice/nectar
1 tablespoon lime juice
410 grams canned mango in syrup
Price
$2.73
$0.51
$0.45
$0.13
$2.97
$6.79

Nutritional Information

Quickview
446 Calories
2g Protein
30g Total Fat
43g Carbs
2% Health Score
Limit These
Calories
446k
22%

Fat
30g
47%

  Saturated Fat
19g
121%

Carbohydrates
43g
15%

  Sugar
41g
46%

Cholesterol
94mg
32%

Sodium
25mg
1%

Get Enough Of These
Protein
2g
6%

Vitamin A
2190IU
44%

Vitamin C
30mg
37%

Vitamin B2
0.19mg
11%

Vitamin E
1mg
10%

Vitamin D
1µg
9%

Folate
35µg
9%

Calcium
68mg
7%

Phosphorus
59mg
6%

Potassium
205mg
6%

Vitamin B6
0.12mg
6%

Vitamin K
5µg
6%

Fiber
1g
5%

Copper
0.09mg
5%

Selenium
3µg
5%

Vitamin B5
0.37mg
4%

Magnesium
13mg
3%

Manganese
0.05mg
3%

Vitamin B3
0.54mg
3%

Vitamin B1
0.04mg
3%

Vitamin B12
0.13µg
2%

Zinc
0.27mg
2%

Iron
0.32mg
2%

covered percent of daily need

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