Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Moroccan Couscous and Chickpea Salad

 
This recipe is vegetarian.vegetarian
This recipe is vegan.vegan
This recipe can be made completely dairy-free.dairy-free
 
One serving costs about $1.87

$1.87 per serving

72 people like this recipe

72 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

6 vegetarian,vegan,dairy-free,dairy free,lacto ovo vegetarian,vegan side dish
spoonacular Score:97%

Spoonacular Score: 97%

 

Need a dairy free, lacto ovo vegetarian, and vegan side dish? Moroccan Couscous and Chickpea Salad could be a great recipe to try. One portion of this dish contains around 14g of protein, 25g of fat, and a total of 483 calories. For $1.87 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 6. This recipe from spoonacular user christikc75 requires bell pepper, couscous, olive oil, and lemon. From preparation to the plate, this recipe takes around 45 minutes. Similar recipes include Moroccan Couscous and Chickpea Salad, Moroccan Chickpea Couscous, and Moroccan Tomato Couscous Chickpea Soup.

Ingredients

Servings:
1 tsp
1 tsp black pepper
black pepper
15 ounce
15 ounce canned chickpeas
canned chickpeas
0.25 tsps
0.25 tsps cayenne
cayenne
0.25 tsps
0.25 tsps cinnamon
cinnamon
1.5 cups
1.5 cups couscous
couscous
3
3  green onions
green onions
0.25 tsps
0.25 tsps ground ginger
ground ginger
0.25 tsps
0.25 tsps ground nutmeg
ground nutmeg
1
1  lemon
lemon
some
some olive oil
olive oil
1 cup
1 cup parsley
parsley
1 cup
1 cup unsalted pistachio nuts
unsalted pistachio nuts
1 small
1 small red diced bell pepper
red diced bell pepper
1 small
1 small red diced bell pepper
red diced bell pepper
some
some salt
salt
0.5 tsps
0.5 tsps turmeric
turmeric
1.5 cups
1.5 cups vegetable broth
vegetable broth
1 tsp black pepper
1 tsp
black pepper
15 ounce canned chickpeas
15 ounce
canned chickpeas
0.25 tsps cayenne
0.25 tsps
cayenne
0.25 tsps cinnamon
0.25 tsps
cinnamon
1.5 cups couscous
1.5 cups
couscous
3  green onions
3
green onions
0.25 tsps ground ginger
0.25 tsps
ground ginger
0.25 tsps ground nutmeg
0.25 tsps
ground nutmeg
1  lemon
1
lemon
some olive oil
some
olive oil
1 cup parsley
1 cup
parsley
1 cup unsalted pistachio nuts
1 cup
unsalted pistachio nuts
1 small red diced bell pepper
1 small
red diced bell pepper
1 small red diced bell pepper
1 small
red diced bell pepper
some salt
some
salt
0.5 tsps turmeric
0.5 tsps
turmeric
1.5 cups vegetable broth
1.5 cups
vegetable broth

Equipment

bowl
bowl
bowl
bowl


Instructions

  1. Heat broth and a teaspoon of salt and bring to a boil.
  2. Place couscous in a bowl and add broth. Cover bowl to let couscous absorb liquid.
  3. After 5 minutes, remove cover and fluff couscous with a fork.
  4. In a large bowl, add the chickpeas, pistachios, red peppers, green onions and parsley and mix well.
  5. Add the zest and juice of the lemon and mix again.
  6. Add the spice mixture over the couscous and mix well. Taste, and add salt if needed.
  7. Let the salad marinate for an hour or so before serving.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.93
Ingredient
1 teaspoon black pepper
15 ounces canned chickpeas
¼ teaspoons cayenne
¼ teaspoons cinnamon
1.5 cups couscous
3 green onions
¼ teaspoons ground ginger
¼ teaspoons ground nutmeg
1 lemon
some olive oil
1 cup parsley
1 cup unsalted pistachio nuts
1 small red diced bell pepper
1 small red diced bell pepper
½ teaspoons turmeric
1.5 cups vegetable broth
Price
$0.06
$0.87
$0.06
$0.02
$2.04
$0.24
$0.06
$0.04
$0.50
$1.00
$2.38
$2.42
$0.37
$0.37
$0.05
$1.13
$11.60

Nutritional Information

Quickview
486 Calories
14g Protein
25g Total Fat
54g Carbs
56% Health Score
Limit These
Calories
486k
24%

Fat
25g
39%

  Saturated Fat
3g
21%

Carbohydrates
54g
18%

  Sugar
3g
4%

Cholesterol
0.0mg
0%

Sodium
638mg
28%

Get Enough Of These
Protein
14g
28%

Vitamin K
186µg
178%

Vitamin C
56mg
69%

Manganese
1mg
66%

Vitamin B6
0.84mg
42%

Vitamin A
1936IU
39%

Fiber
9g
36%

Copper
0.52mg
26%

Phosphorus
249mg
25%

Vitamin B1
0.31mg
20%

Vitamin E
3mg
20%

Magnesium
74mg
19%

Iron
3mg
18%

Folate
69µg
17%

Potassium
545mg
16%

Vitamin B3
2mg
12%

Vitamin B5
1mg
10%

Zinc
1mg
10%

Calcium
84mg
8%

Vitamin B2
0.12mg
7%

Selenium
3µg
4%

covered percent of daily need

Related Recipes