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$4.10 per serving
1 likes
Ready in 30 minutes
Spoonacular Score: 89% 
You can never have too many main course recipes, so give Mexican Chicken & Rice Bowl a try. This recipe serves 4 and costs $4.1 per serving. One serving contains 839 calories, 62g of protein, and 37g of fat. This recipe is liked by 1 foodies and cooks. Only a few people really liked this Mexican dish. From preparation to the plate, this recipe takes approximately 30 minutes. It is a good option if you're following a gluten free and dairy free diet. This recipe from Foodista requires limes, salsa, olive oil, and black beans. All things considered, we decided this recipe deserves a spoonacular score of 88%. This score is great. Mexican Chicken & Rice Bowl, Cha Cha Bowl ( for Mexican Chicken and Black Bean Rice Bowl)- Soraya Darabi and Alexan Andrzejewski – 50 Women Game Changers In Food, and Chicken Brown Rice Bowl (Zinque's Le Bowl) are very similar to this recipe.
Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Adelsheim Pinot Noir ( half-bottle). It has 4.8 out of 5 stars and a bottle costs about 20 dollars.
With its broad array of origins and clones, this wine displays red aromas pf candied cherry, pomegranate and raspberry on the nose and the palate. In addition, one finds a light touch of brown spices likw nutmeg, cinnamon, all-spice. True to our house style, it is elegantly textured with seamlessly integrated, silky, polishedtannins. Pair it with salmon, ahi, veal, pork, poultry (think duck), beefor hearty vegetarian entrees.
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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healthy
gluten-free
dairy-free
