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$3.01 per serving
2 likes
Ready in 45 minutes
Spoonacular Score: 69% 
If you want to add more gluten free, dairy free, paleolithic, and primal recipes to your repertoire, Mediterranean-Style Haddock might be a recipe you should try. This recipe serves 2 and costs $3.01 per serving. One serving contains 155 calories, 20g of protein, and 3g of fat. If you have salt, ground tomatoes, onion, and a few other ingredients on hand, you can make it. It works well as a main course. It is brought to you by spoonacular user skillingbeck. From preparation to the plate, this recipe takes about 45 minutes. Similar recipes are Mediterranean-Style Haddock, Mediterranean-Style Haddock, and Mediterranean Style Paninis.
Pinot Noir, Pinot Grigio, and Gruener Veltliner are great choices for Haddock. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. One wine you could try is Peter Michael Le Caprice Pinot Noir. It has 4.9 out of 5 stars and a bottle costs about 259 dollars.
Deep red ruby color and bright crimson tinge is the clear identifierfor Le Caprice. The vineyard shows its signature characteristics ofred forest fruit coupled with aromas of red cherry liqueur, currant,raspberry, strawberry, fresh leather and graphite. The 2010 vintageis refined and expressive with intense concentration in the mouth.The finish lingers both aromatically and subtly on the palate.
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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gluten-free
dairy-free
paleo
primal
pescetarian
