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$5.58 per serving
1 likes
Ready in 30 minutes
Spoonacular Score: 86% 
Luscious Palak Paneer requires around 30 minutes from start to finish. This recipe makes 2 servings with 560 calories, 22g of protein, and 43g of fat each. For $5.58 per serving, this recipe covers 36% of your daily requirements of vitamins and minerals. Not a lot of people made this recipe, and 1 would say it hit the spot. This recipe is typical of Indian cuisine. It is brought to you by Foodista. It works well as a main course. If you have water, cardamom powder, onion, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. With a spoonacular score of 85%, this dish is amazing. Similar recipes are Palak Paneer | Restaurant style Punjabi Palak Paneer, Dinner Tonight: Palak Aalu, Palak Paneer's Cousin, and Dinner Tonight: Palak Aalu, Palak Paneer's Cousin.
Palak Paneer on the menu? Try pairing with Riesling, Gruener Veltliner, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. The Maximin Grunhauser Abtsberg Riesling Auslese ( half-bottle) with a 4.4 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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healthy
vegetarian
gluten-free
