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Lorene's Slow Cooker Potato Soup

 
Lorene's Slow Cooker Potato Soup
Image ©
This recipe is vegetarian.vegetarian
This recipe is vegan.vegan
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe can be made completely dairy-free.dairy-free
 
One serving costs about $1.21

$1.21 per serving

30 people like this recipe

30 likes

This recipe is ready in 375 minutes

Ready in 6 hours and 15 minutes

10 fall,winter,vegetarian,vegan,gluten-free,dairy-free,gluten free,dairy free,lacto ovo vegetarian,whole 30,vegan soup
spoonacular Score:83%

Spoonacular Score: 83%

 

Lorene's Slow Cooker Potato Soup might be just the soup you are searching for. This recipe serves 10 and costs $1.2 per serving. One portion of this dish contains approximately 5g of protein, 3g of fat, and a total of 154 calories. This recipe is liked by 30 foodies and cooks. It is a good option if you're following a gluten free, whole 30, and vegan diet. It will be a hit at your Autumn event. Head to the store and pick up celery, vegetable broth, onions, and a few other things to make it today. From preparation to the plate, this recipe takes around 6 hours and 15 minutes. All things considered, we decided this recipe deserves a spoonacular score of 84%. This score is tremendous. Try Slow Cooker Potato Soup With a Zip, slow cooker potato soup, and Slow Cooker Potato Soup for similar recipes.

Ingredients

Servings:
4 stalks
4 stalks celery
celery
1 Tbsp
1 Tbsp dried dill weed
dried dill weed
2 Tbsps
2 Tbsps olive oil
olive oil
2 large
2 large diced onions
diced onions
4 lb
4 lb diced potatoes
diced potatoes
some
some vegetable broth
vegetable broth
4 stalks celery
4 stalks
celery
1 Tbsp dried dill weed
1 Tbsp
dried dill weed
2 Tbsps olive oil
2 Tbsps
olive oil
2 large diced onions
2 large
diced onions
4 lb diced potatoes
4 lb
diced potatoes
some vegetable broth
some
vegetable broth

Equipment

slow cooker
slow cooker
slow cooker
slow cooker


Instructions

Read the detailed instructions on Allrecipes

Price Breakdown

Cost per Serving: $1.21
Ingredient
4 stalks celery
1 tablespoon dried dill weed
2 tablespoons olive oil
2 larges diced onions
4 pounds diced potatoes
some vegetable broth
Price
$0.60
$0.57
$0.33
$0.66
$2.42
$7.55
$12.14

Tips

Health Tips

  • Some bouillon/stock products contain gluten, some don't. If you are following a gluten-free diet, always read product labels carefully.

Cooking Tips

  • You should not store your onions with your potatoes because the gases they emit will make each other spoil faster. For more information about selecting and storing onions, check out this lesson about onions in the academy.

  • When buying celery, make sure the stalks feel firm and the leaves look fresh. Store in your refrigerator's crisper for up to two weeks.

  • Store potatoes and sweet potatoes in a cool, dark place, and never put them in the refrigerator. At cold temperatures, the starch in potatoes is turned into sugar, affecting their flavor. For more information about selecting and storing potatoes, check out this lesson about potatoes in the academy.

  • To keep your eyes from stinging and watering while cutting onions, trying popping the onion in the freezer for 15 minutes before you plan to start cooking. Chilling the onion slows the release of the enzyme responsible for teary eyes.

  • get more cooking tips

Green Tips

  • According to the Environmental Working Group (EWG), celery is one of the worst vegetables in term of pesticide residue. If you're trying to reduce pesticide residue in your diet, be sure to buy organic celery.

Disclaimer

Nutritional Information

Quickview
157 Calories
5g Protein
3g Total Fat
29g Carbs
24% Health Score
Limit These
Calories
157
8%

Fat
3g
5%

  Saturated Fat
0.45g
3%

Carbohydrates
29g
10%

  Sugar
3g
4%

Cholesterol
0.0mg
0%

Sodium
972mg
42%

Get Enough Of These
Protein
5g
10%

Manganese
1mg
58%

Copper
0.79mg
39%

Iron
6mg
34%

Vitamin C
23mg
29%

Vitamin B6
0.49mg
24%

Potassium
844mg
24%

Fiber
5g
21%

Magnesium
47mg
12%

Vitamin A
590IU
12%

Folate
42µg
11%

Vitamin B3
1mg
10%

Phosphorus
83mg
8%

Calcium
73mg
7%

Vitamin B5
0.62mg
6%

Vitamin K
6µg
6%

Vitamin B2
0.09mg
5%

Zinc
0.72mg
5%

Vitamin B1
0.06mg
4%

Vitamin E
0.45mg
3%

Selenium
0.76µg
1%

covered percent of daily need

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