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Lentil Salad with Rye Berries and Sun-Dried Tomatoes

 
Lentil Salad with Rye Berries and Sun-Dried Tomatoes
Image ©
This recipe belongs to the top 10% of the healthiest recipes.healthy
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 vegetarian,vegan,dairy-free,healthy,dairy free,lacto ovo vegetarian,vegan salad
spoonacular Score:90%

Spoonacular Score: 90%

 

Ingredients

Servings:
1 leaf
1 leaf baby arugula leaves
baby arugula leaves
2 Tbsps
2 Tbsps balsamic vinegar
balsamic vinegar
0.5 cup
0.5 cup dried green lentils
dried green lentils
0.33 cup
0.33 cup fresh chives
fresh chives
0.33 cup
0.33 cup fresh parsley
fresh parsley
2 Tbsps
2 Tbsps dried fresh thyme
dried fresh thyme
1 clove
1 clove garlic
garlic
0.5 tsps
0.5 tsps ground coriander
ground coriander
1
1  jalapeno
jalapeno
1 cup
1 cup french lentils
french lentils
0.5 tsps
0.5 tsps mustard powder
mustard powder
3.5 Tbsps
3.5 Tbsps olive oil
olive oil
some
some black fresh pepper
black fresh pepper
1 small
1 small red onion
red onion
1 tsp
1 tsp sea salt
sea salt
0.33 cup
0.33 cup sun-dried tomatoes
sun-dried tomatoes
2.5 cups
2.5 cups vegetable stock
vegetable stock
0.5 cup
0.5 cup wheat berries
wheat berries
1 leaf baby arugula leaves
1 leaf
baby arugula leaves
2 Tbsps balsamic vinegar
2 Tbsps
balsamic vinegar
0.5 cup dried green lentils
0.5 cup
dried green lentils
0.33 cup fresh chives
0.33 cup
fresh chives
0.33 cup fresh parsley
0.33 cup
fresh parsley
2 Tbsps dried fresh thyme
2 Tbsps
dried fresh thyme
1 clove garlic
1 clove
garlic
0.5 tsps ground coriander
0.5 tsps
ground coriander
1  jalapeno
1
jalapeno
1 cup french lentils
1 cup
french lentils
0.5 tsps mustard powder
0.5 tsps
mustard powder
3.5 Tbsps olive oil
3.5 Tbsps
olive oil
some black fresh pepper
some
black fresh pepper
1 small red onion
1 small
red onion
1 tsp sea salt
1 tsp
sea salt
0.33 cup sun-dried tomatoes
0.33 cup
sun-dried tomatoes
2.5 cups vegetable stock
2.5 cups
vegetable stock
0.5 cup wheat berries
0.5 cup
wheat berries

Equipment

sauce pan
sauce pan
bowl
bowl
sauce pan
sauce pan
bowl
bowl


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $2.25
Ingredient
1 leave baby arugula leaves
2 tablespoons balsamic vinegar
½ cups dried green lentils
⅓ cups fresh chives
⅓ cups fresh parsley
2 tablespoons dried fresh thyme
1 clove garlic
½ teaspoons ground coriander
1 jalapeno
1 cup french lentils
½ teaspoons mustard powder
3.5 tablespoons olive oil
some black fresh pepper
1 small red onion
1 teaspoon sea salt
⅓ cups sun-dried tomatoes
2.5 cups vegetable stock
½ cups wheat berries
Price
$0.01
$0.27
$0.39
$0.39
$0.79
$0.75
$0.07
$0.06
$0.06
$0.55
$0.05
$0.58
$0.01
$0.37
$0.03
$2.39
$1.89
$0.32
$8.98

Nutritional Information

Quickview
500 Calories
23g Protein
13g Total Fat
73g Carbs
85% Health Score
Limit These
Calories
500k
25%

Fat
13g
21%

  Saturated Fat
1g
12%

Carbohydrates
73g
24%

  Sugar
8g
10%

Cholesterol
0.0mg
0%

Sodium
1189mg
52%

Get Enough Of These
Protein
23g
48%

Fiber
27g
110%

Vitamin K
105µg
100%

Folate
363µg
91%

Manganese
1mg
64%

Vitamin B1
0.69mg
46%

Iron
8mg
46%

Phosphorus
374mg
37%

Vitamin C
27mg
33%

Potassium
1114mg
32%

Magnesium
119mg
30%

Copper
0.55mg
28%

Zinc
3mg
25%

Vitamin B6
0.49mg
25%

Vitamin A
1197IU
24%

Vitamin B5
1mg
18%

Vitamin E
2mg
15%

Vitamin B3
2mg
15%

Vitamin B2
0.23mg
14%

Selenium
7µg
10%

Calcium
98mg
10%

covered percent of daily need

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