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Lemon, White Wine & Herb Shrimp

 
One serving costs about $4.58 One serving costs about $4.58

$4.58 per serving

1 people like this recipe

1 likes

This recipe is ready in 20 minutes

Ready in 20 minutes

4 pescetarian,pescatarian lunch,main course,main dish,dinner
spoonacular Score:36%

Spoonacular Score: 36%

 

Lemon, White Wine & Herb Shrimp might be just the main course you are searching for. Watching your figure? This pescatarian recipe has 472 calories, 38g of protein, and 22g of fat per serving. This recipe serves 4 and costs $4.58 per serving. 1 person has tried and liked this recipe. Head to the store and pick up linguine, garlic, white wine, and a few other things to make it today. From preparation to the plate, this recipe takes around 20 minutes. It is brought to you by Foodista. Overall, this recipe earns a pretty good spoonacular score of 42%. Similar recipes are Roasted Lemon Pepper Herb Chicken Thighs with Lemon Wine Pan Sauce, Chicken With White Wine And Herb Sauce, and Herb-Grilled Shrimp Skewers with Lemon-Herb Feta.

Shrimp on the menu? Try pairing with White Wine, Alcoholic Drink, and Ingredient. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Skater Girl Limited Edition Pinot Noir. Reviewers quite like it with a 5 out of 5 star rating and a price of about 30 dollars per bottle.

Skater Girl Limited Edition Pinot Noir

Aromas of cherry pie, pomegranate, and lychee fruit are followed by vibrant flavors of strawberry jam with hints of whipped cream, clove and cinnamon spice. This is a pretty wine with bright acid and a food-friendly structure.

» Get this wine on Amazon.com

Ingredients

Servings:
1.5 lbs
1.5 lbs shrimp
shrimp
4 cloves
4 cloves garlic
garlic
1 cup
1 cup white wine
white wine
0.5
0.5  lemon (juice)
lemon (juice)
6 Tbsps
6 Tbsps herbed butter
herbed butter
1 Tbsp
1 Tbsp olive oil
olive oil
0.5 lb
0.5 lb cooked linguine
cooked linguine
1.5 lbs shrimp
1.5 lbs
shrimp
4 cloves garlic
4 cloves
garlic
1 cup white wine
1 cup
white wine
0.5  lemon (juice)
0.5
lemon (juice)
6 Tbsps herbed butter
6 Tbsps
herbed butter
1 Tbsp olive oil
1 Tbsp
olive oil
0.5 lb cooked linguine
0.5 lb
cooked linguine

Equipment

paper towels
paper towels
frying pan
frying pan
paper towels
paper towels
frying pan
frying pan


Instructions

  1. Rinse shrimp and pat dry with a paper towel. You can leave the tails on or remove them, I removed them here for ease of eating but I do prefer the look with them on.
  2. Heat a large saute pan over medium low heat. Add the olive oil and garlic. Cook until fragrant.
  3. Add in the white wine, simmer and allow to reduce by half.
  4. Lower the heat to low, stir in the butter. Season with salt and pepper. Melt the butter and allow to cook on low for 10 minutes.
  5. Cook the linguine until al dente.
  6. Stir in the shrimp and cook until pink & translucent, about 3-4 minutes per side, total 6-8 minutes.
  7. Stir in the fresh lemon juice at the end.
  8. Distribute the cooked linguine on your plates, add shrimp on top of the pasta, and pour the sauce evenly across all servings.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $4.58
Ingredient
1.5 pounds shrimp
4 cloves garlic
1 cup white wine
½ lemon (juice)
6 Tbsps herbed butter
1 Tbsp olive oil
½ pounds cooked linguine
Price
$13.59
$0.27
$3.25
$0.10
$0.73
$0.17
$0.20
$18.31

Nutritional Information

Quickview
472 Calories
37g Protein
22g Total Fat
20g Carbs
3% Health Score
Limit These
Calories
472k
24%

Fat
22g
34%

  Saturated Fat
11g
73%

Carbohydrates
20g
7%

  Sugar
1g
1%

Cholesterol
319mg
107%

Sodium
343mg
15%

Alcohol
6g
34%

Get Enough Of These
Protein
37g
76%

Phosphorus
417mg
42%

Copper
0.73mg
37%

Selenium
15µg
22%

Magnesium
77mg
19%

Zinc
2mg
18%

Manganese
0.36mg
18%

Potassium
537mg
15%

Calcium
129mg
13%

Vitamin A
532IU
11%

Iron
1mg
10%

Vitamin E
1mg
7%

Vitamin B6
0.1mg
5%

Fiber
1g
4%

Vitamin K
3µg
4%

Vitamin C
2mg
3%

Vitamin B2
0.03mg
2%

Vitamin B3
0.33mg
2%

Folate
6µg
2%

Vitamin B1
0.02mg
1%

Vitamin B5
0.14mg
1%

covered percent of daily need

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