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Lemon Madeleines

 
One serving costs about $0.86

$0.86 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 vegetarian,lacto ovo vegetarian dessert
spoonacular Score:10%

Spoonacular Score: 10%

 

If you want to add more lacto ovo vegetarian recipes to your repertoire, Lemon Madeleines might be a recipe you should try. This dessert has 502 calories, 8g of protein, and 16g of fat per serving. This recipe serves 4 and costs 86 cents per serving. 1 person were impressed by this recipe. This recipe from Foodista requires butter, confectioners sugar, egg yolks, and lemon juice. From preparation to the plate, this recipe takes about 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 25%. This score is rather bad. Try Lemon Madeleines with Lemon Vodka Syrup, Meyer Lemon Madeleines, and Lemon Vanilla Madeleines for similar recipes.

Cream Sherry, Alcoholic Drink, and Ingredient are great choices for Madeleine. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "

» Get this wine on Amazon.com

Ingredients

Servings:
3 Tbsps
3 Tbsps butter
butter
some
some confectioners sugar
confectioners sugar
6
6  egg yolks
egg yolks
1 cup
1 cup flour
flour
1 Tbsp
1 Tbsp fresh lemon juice
fresh lemon juice
2 Tbsps
2 Tbsps lemon rind
lemon rind
1 cup
1 cup sugar
sugar
3 Tbsps butter
3 Tbsps
butter
some confectioners sugar
some
confectioners sugar
6  egg yolks
6
egg yolks
1 cup flour
1 cup
flour
1 Tbsp fresh lemon juice
1 Tbsp
fresh lemon juice
2 Tbsps lemon rind
2 Tbsps
lemon rind
1 cup sugar
1 cup
sugar

Equipment

wire rack
wire rack
oven
oven
bowl
bowl
wire rack
wire rack
oven
oven
bowl
bowl


Instructions

  1. Preheat oven to 375F. Butter 12 madeleine molds and set aside. (Molds, not pans.) Beat egg yolks and sugar until pale yellow and ribbons form when beaters are lifted (5 minutes). Fold in lemon rind and lemon juice; fold in flour and mix well.
  2. Place half of batter in a small bowl. Fold in butter. Gently fold both batters together. Place 1 level tablespoon batter among the molds and bake until center tests done (about 15 minutes).
  3. Cool on wire rack. Sift confectioners sugar over tops before serving.
  4. Store in airtight container until serving.
  5. Makes 1 dozen.
  6. /COOKIES

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.86
Ingredient
3 tablespoons butter
some confectioners sugar
6 egg yolks
1 cup flour
1 tablespoon fresh lemon juice
2 tablespoons lemon rind
1 cup sugar
Price
$0.36
$0.10
$1.44
$0.17
$0.10
$1.00
$0.28
$3.45

Nutritional Information

Quickview
501 Calories
7g Protein
16g Total Fat
83g Carbs
2% Health Score
Limit These
Calories
501k
25%

Fat
16g
25%

  Saturated Fat
8g
50%

Carbohydrates
83g
28%

  Sugar
58g
65%

Cholesterol
314mg
105%

Sodium
81mg
4%

Get Enough Of These
Protein
7g
15%

Selenium
26µg
37%

Folate
98µg
25%

Vitamin B1
0.3mg
20%

Vitamin B2
0.31mg
19%

Phosphorus
142mg
14%

Vitamin A
653IU
13%

Iron
2mg
12%

Manganese
0.23mg
12%

Vitamin D
1µg
10%

Vitamin B5
0.97mg
10%

Vitamin B3
1mg
9%

Vitamin B12
0.54µg
9%

Vitamin E
0.97mg
6%

Vitamin C
5mg
6%

Vitamin B6
0.12mg
6%

Zinc
0.86mg
6%

Calcium
46mg
5%

Fiber
1g
5%

Copper
0.07mg
4%

Magnesium
9mg
2%

Potassium
75mg
2%

covered percent of daily need

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