Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Lemon Cake Roll With Lemon Curd Filling

 
Lemon Cake Roll With Lemon Curd Filling
Image ©
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

10 dairy-free,dairy free dessert
spoonacular Score:16%

Spoonacular Score: 16%

 

Cream Sherry, Port Wine, and Moscato d'Asti are great choices for Roll Cake. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Solera Cream Sherry. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.

» Get this wine on Amazon.com

Ingredients

Servings:
1 tsp
1 tsp baking powder
baking powder
2 Tbsps
2 Tbsps butter
butter
some
some confectioners' sugar
confectioners' sugar
2
2  egg yolks
egg yolks
4
4  eggs
eggs
2
2  lemon (juice)
lemon (juice)
0.5
0.5  rind of a lemon
rind of a lemon
1.5 cups
1.5 cups sugar
sugar
1 cup
1 cup unbleached flour
unbleached flour
0.5 tsps
0.5 tsps vanilla extract
vanilla extract
1 tsp baking powder
1 tsp
baking powder
2 Tbsps butter
2 Tbsps
butter
some confectioners' sugar
some
confectioners' sugar
2  egg yolks
2
egg yolks
4  eggs
4
eggs
2  lemon (juice)
2
lemon (juice)
0.5  rind of a lemon
0.5
rind of a lemon
1.5 cups sugar
1.5 cups
sugar
1 cup unbleached flour
1 cup
unbleached flour
0.5 tsps vanilla extract
0.5 tsps
vanilla extract

Equipment

baking paper
baking paper
hand mixer
hand mixer
kitchen towels
kitchen towels
baking sheet
baking sheet
whisk
whisk
oven
oven
spatula
spatula
bowl
bowl
aluminum foil
aluminum foil
pot
pot
baking paper
baking paper
hand mixer
hand mixer
kitchen towels
kitchen towels
baking sheet
baking sheet
whisk
whisk
oven
oven
spatula
spatula
bowl
bowl
aluminum foil
aluminum foil
pot
pot


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $0.34
Ingredient
1 teaspoon baking powder
2 tablespoons butter
some confectioners' sugar
2 egg yolks
4 eggs
2 lemon (juice)
½ rind of a lemon
1.5 cups sugar
1 cup unbleached flour
½ teaspoons vanilla extract
Price
$0.03
$0.16
$0.26
$0.48
$0.96
$0.41
$0.25
$0.41
$0.28
$0.15
$3.38

Nutritional Information

Quickview
250 Calories
4g Protein
5g Total Fat
47g Carbs
0% Health Score
Limit These
Calories
250k
13%

Fat
5g
8%

  Saturated Fat
1g
9%

Carbohydrates
47g
16%

  Sugar
38g
42%

Cholesterol
104mg
35%

Sodium
96mg
4%

Get Enough Of These
Protein
4g
9%

Selenium
12µg
18%

Phosphorus
70mg
7%

Vitamin B2
0.12mg
7%

Manganese
0.11mg
5%

Vitamin A
247IU
5%

Folate
18µg
5%

Vitamin B5
0.44mg
4%

Calcium
41mg
4%

Vitamin B12
0.23µg
4%

Vitamin D
0.55µg
4%

Vitamin C
2mg
3%

Iron
0.59mg
3%

Zinc
0.42mg
3%

Vitamin E
0.42mg
3%

Vitamin B6
0.05mg
3%

Copper
0.04mg
2%

Vitamin B1
0.03mg
2%

Magnesium
6mg
2%

Potassium
49mg
1%

Fiber
0.35g
1%

covered percent of daily need

Related Recipes