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Korean Bibimbab (Rice w Vegetables & Beef)

 
Korean Bibimbab (Rice w Vegetables & Beef)
Image ©
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 gluten-free,dairy-free,gluten free,dairy free lunch,main course,main dish,dinner Korean,Asian
spoonacular Score:82%

Spoonacular Score: 82%

 

Korean works really well with Riesling, Gewurztraminer, and Chenin Blanc. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Karthauserhof Riesling QbA Ruwer with a 4.1 out of 5 star rating seems like a good match. It costs about 24 dollars per bottle.

Karthauserhof Riesling QbA Ruwer



» Get this wine on Wine.com

Ingredients

Servings:
2
2  carrots
carrots
4 cups
4 cups cooked white rice
cooked white rice
4 cups
4 cups cooked white rice
cooked white rice
4 cups
4 cups cooked white rice
cooked white rice
4 large
4 large eggs
eggs
1
1  english mixed cucumber
english mixed cucumber
1
1  garlic clove
garlic clove
some
some red sprinkle gochugaru
red sprinkle gochugaru
4 Tbsps
4 Tbsps red gochujang
red gochujang
2 tsps
2 tsps olive oil
olive oil
1 cup
1 cup sesame oil
sesame oil
0.25 cup
0.25 cup sesame seeds
sesame seeds
0.75 cup
0.75 cup soy sauce
soy sauce
1 bunch
1 bunch fresh spinach
fresh spinach
1 lb
1 lb sandwich steaks
sandwich steaks
2  carrots
2
carrots
4 cups cooked white rice
4 cups
cooked white rice
4 cups cooked white rice
4 cups
cooked white rice
4 cups cooked white rice
4 cups
cooked white rice
4 large eggs
4 large
eggs
1  english mixed cucumber
1
english mixed cucumber
1  garlic clove
1
garlic clove
some red sprinkle gochugaru
some
red sprinkle gochugaru
4 Tbsps red gochujang
4 Tbsps
red gochujang
2 tsps olive oil
2 tsps
olive oil
1 cup sesame oil
1 cup
sesame oil
0.25 cup sesame seeds
0.25 cup
sesame seeds
0.75 cup soy sauce
0.75 cup
soy sauce
1 bunch fresh spinach
1 bunch
fresh spinach
1 lb sandwich steaks
1 lb
sandwich steaks

Equipment

frying pan
frying pan
bowl
bowl
frying pan
frying pan
bowl
bowl


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $6.85
Ingredient
2 carrots
4 cups cooked white rice
4 cups cooked white rice
4 cups cooked white rice
4 larges eggs
1 english mixed cucumber
1 garlic clove
some red sprinkle gochugaru
4 tablespoons red gochujang
2 teaspoons olive oil
1 cup sesame oil
¼ cups sesame seeds
¾ cups soy sauce
1 bunch fresh spinach
1 pound sandwich steaks
Price
$0.21
$0.68
$0.68
$0.68
$1.09
$0.72
$0.07
$0.41
$1.77
$0.11
$5.25
$1.45
$1.18
$3.04
$10.07
$27.39

Nutritional Information

Quickview
1187 Calories
52g Protein
40g Total Fat
153g Carbs
46% Health Score
Limit These
Calories
1187k
59%

Fat
40g
63%

  Saturated Fat
11g
73%

Carbohydrates
153g
51%

  Sugar
5g
7%

Cholesterol
255mg
85%

Sodium
2691mg
117%

Get Enough Of These
Protein
52g
104%

Vitamin K
433µg
413%

Vitamin A
14059IU
281%

Manganese
3mg
181%

Selenium
83µg
120%

Vitamin B6
1mg
73%

Zinc
10mg
70%

Phosphorus
667mg
67%

Folate
236µg
59%

Magnesium
222mg
56%

Vitamin B3
11mg
56%

Copper
1mg
55%

Vitamin B2
0.89mg
52%

Iron
9mg
52%

Potassium
1461mg
42%

Vitamin B12
2µg
39%

Vitamin C
30mg
37%

Vitamin B5
3mg
31%

Calcium
301mg
30%

Vitamin B1
0.44mg
30%

Fiber
7g
29%

Vitamin E
3mg
26%

Vitamin D
1µg
7%

covered percent of daily need

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