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×$0.48 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 89%
If you want to add more Indian recipes to your recipe box, Indian-Style Pumpkin Side Dish might be a recipe you should try. For 48 cents per serving, you get a side dish that serves 12. Watching your figure? This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe has 54 calories, 2g of protein, and 1g of fat per serving. If you have ginger, turmeric powder, chili peppers, and a few other ingredients on hand, you can make it. 1 person were glad they tried this recipe. From preparation to the plate, this recipe takes about 45 minutes. It is brought to you by Foodista. Overall, this recipe earns an amazing spoonacular score of 87%. Try Indian-Style Pumpkin Side Dish, Kovakkai (Tindora/Dondakaya) Curry | South Indian Side Dish s, and Flemish Style Asparagus Side Dish for similar recipes.
Indian works really well with Riesling, Gruener Veltliner, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. One wine you could try is Barefoot Cellars Riesling Wine. It has 5 out of 5 stars and a bottle costs about 13 dollars.
Juicy nectarine and pear flavors complement the lingering sweet citrus and honey finish
» Get this wine on Amazon.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit