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Indian Butter Chicken

 
One serving costs about $0.17

$0.17 per serving

7 people like this recipe

7 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

48 gluten-free,gluten free antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre Indian,Asian
spoonacular Score:1%

Spoonacular Score: 1%

 

You can never have too many Indian recipes, so give Indian Butter Chicken a try. This gluten free recipe serves 48 and costs 17 cents per serving. One portion of this dish contains about 2g of protein, 1g of fat, and a total of 24 calories. This recipe from Foodista has 7 fans. If you have salt and pepper, garam masala, tomatoes, and a few other ingredients on hand, you can make it. Only a few people really liked this hor d'oeuvre. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a not so great spoonacular score of 10%. If you like this recipe, you might also like recipes such as Indian Butter Chicken, Indian Butter Chicken, and Indian Butter Chicken.

Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is NV Armon. It has 5 out of 5 stars and a bottle costs about 16 dollars.

NV Armon

It is a very refreshing drink, with full berry type aromatic flavor. There are hints of dark raisins of the nose with appealing fresh Strawberry. Best served cold with ice cubes, as a dessert to any meal.

» Get this wine on Amazon.com

Ingredients

Servings:
0.5 ounce
0.5 ounce butter
butter
2
2  chicken breasts
chicken breasts
0.5 cup
0.5 cup chicken broth
chicken broth
1 tsp
1 tsp garam masala
garam masala
0.5 tsps
0.5 tsps garlic
garlic
1 inch
1 inch ginger
ginger
1 large
1 large lemon
lemon
1 Tbsp
1 Tbsp oil
oil
0.5 cup
0.5 cup plain yogurt
plain yogurt
some
some salt and pepper
salt and pepper
0.5 cup
0.5 cup sour cream
sour cream
14.5 Oz
14.5 Oz diced tomatoes
diced tomatoes
0.5 ounce butter
0.5 ounce
butter
2  chicken breasts
2
chicken breasts
0.5 cup chicken broth
0.5 cup
chicken broth
1 tsp garam masala
1 tsp
garam masala
0.5 tsps garlic
0.5 tsps
garlic
1 inch ginger
1 inch
ginger
1 large lemon
1 large
lemon
1 Tbsp oil
1 Tbsp
oil
0.5 cup plain yogurt
0.5 cup
plain yogurt
some salt and pepper
some
salt and pepper
0.5 cup sour cream
0.5 cup
sour cream
14.5 Oz diced tomatoes
14.5 Oz
diced tomatoes

Equipment

frying pan
frying pan
frying pan
frying pan


Instructions

  1. Start out by adding the oil to your pan and heating it up on medium high heat. Add in your chopped chicken, garlic, and garam masala. Swirl it together and cook it up for about two to three minutes.
  2. Next up you'll add in your onion and ginger. Continue cooking until the chicken is cooked through.
  3. Now, turn your heat down a notch to medium and add in your lemon juice and butter.
  4. Let the butter melt completely and then add in the tomatoes and broth.
  5. Give the dish a minute or two to heat back up and then stir in the yogurt and sour cream.
  6. Mix it all together and shake in some salt and pepper to taste.
  7. Serve over rice.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.17
Ingredient
½ ounces butter
2 chicken breasts
½ cups chicken broth
1 teaspoon garam masala
½ teaspoons garlic
1 inch ginger
1 large lemon
1 tablespoon oil
½ cups plain yogurt
some salt and pepper
½ cups sour cream
14.5 Ozs diced tomatoes
Price
$0.12
$4.01
$0.38
$0.26
$0.03
$0.04
$0.50
$0.04
$0.54
$0.03
$0.78
$1.21
$7.93

Nutritional Information

Quickview
24 Calories
2g Protein
1g Total Fat
0.84g Carbs
0% Health Score
Limit These
Calories
24k
1%

Fat
1g
2%

  Saturated Fat
0.53g
3%

Carbohydrates
0.84g
0%

  Sugar
0.5g
1%

Cholesterol
8mg
3%

Sodium
218mg
9%

Get Enough Of These
Protein
2g
5%

Vitamin B3
1mg
5%

Selenium
3µg
5%

Vitamin B6
0.08mg
4%

Vitamin C
2mg
3%

Phosphorus
26mg
3%

Vitamin A
99IU
2%

Potassium
66mg
2%

Vitamin B5
0.17mg
2%

Vitamin B2
0.02mg
1%

Magnesium
4mg
1%

covered percent of daily need

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