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How To Make Kesari Rice Kheer With Step By Step Pictures

 
One serving costs about $0.78

$0.78 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 vegetarian,gluten-free,gluten free,lacto ovo vegetarian side dish
spoonacular Score:51%

Spoonacular Score: 51%

 

How To Make Kesari Rice Kheer With Step By Step Pictures is a side dish that serves 4. One portion of this dish contains about 10g of protein, 10g of fat, and a total of 370 calories. For 78 cents per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. A mixture of basmati rice, cardamom powder, condensed milk, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is liked by 1 foodies and cooks. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. Taking all factors into account, this recipe earns a spoonacular score of 46%, which is solid. If you like this recipe, take a look at these similar recipes: How to make Crescent Shaped Rolls {Step by Step Pictures and Instructions}, Lunch Lady Cafeteria Rolls {Step by Step Pictures and Instructions….NO MIXER NEEDED}, and Easy Homemade Egg Noodles {Step-by-Step Pictures Include Food Processor Method or By Hand}.

Ingredients

Servings:
0.5 cup
0.5 cup basmati rice
basmati rice
2 cup
2 cup whole milk
whole milk
1.5 Tbsps
1.5 Tbsps sugar
sugar
0.5 cup
0.5 cup condensed milk
condensed milk
1 pinch
1 pinch saffron strings
saffron strings
0.25 tsps
0.25 tsps cardamom powder
cardamom powder
10
10  cashew nuts
cashew nuts
10
10  cashew nuts
cashew nuts
120
120  raisins
raisins
5
5  pistachio
pistachio
0.5 cup basmati rice
0.5 cup
basmati rice
2 cup whole milk
2 cup
whole milk
1.5 Tbsps sugar
1.5 Tbsps
sugar
0.5 cup condensed milk
0.5 cup
condensed milk
1 pinch saffron strings
1 pinch
saffron strings
0.25 tsps cardamom powder
0.25 tsps
cardamom powder
10  cashew nuts
10
cashew nuts
10  cashew nuts
10
cashew nuts
120  raisins
120
raisins
5  pistachio
5
pistachio

Equipment

frying pan
frying pan
frying pan
frying pan


Instructions

Pour the milk into a heavy bottom pan and boil. Add rice to the milk. Slowly bring to the boil and then let it simmer on low heat. Stir it occasionally to avoid the rice from sticking to the bottom of the pan. When rice are half way done, add cardamom powder, kesar(saffron), cashew nuts and raisins followed by sugar. Turn the heat to medium and cook until the milk has reduced. Keep stirring often. Now you will notice that milk has reduced and rice are completely cooked. Add condensed milk, stir and cook for another 2 min. Switch off the heat . Garnish with chopped pistachio and serve. Serve it hot or cold as you like . Look at the succulent and creamy bite. Once you try it, I hope you will love to have it again and again.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.84
Ingredient
½ cups basmati rice
2 cups whole milk
1.5 tablespoons sugar
½ cups condensed milk
¼ teaspoons cardamom powder
10 cashew nuts
10 cashew nuts
120 raisins
5 pistachio
Price
$0.69
$0.66
$0.02
$0.83
$0.11
$0.27
$0.27
$0.41
$0.10
$3.36

Nutritional Information

Quickview
391 Calories
10g Protein
11g Total Fat
63g Carbs
9% Health Score
Limit These
Calories
391k
20%

Fat
11g
17%

  Saturated Fat
5g
32%

Carbohydrates
63g
21%

  Sugar
31g
35%

Cholesterol
27mg
9%

Sodium
101mg
4%

Get Enough Of These
Protein
10g
21%

Phosphorus
308mg
31%

Calcium
273mg
27%

Manganese
0.48mg
24%

Vitamin B2
0.37mg
22%

Selenium
13µg
19%

Potassium
539mg
15%

Magnesium
58mg
15%

Copper
0.28mg
14%

Vitamin B12
0.83µg
14%

Vitamin B1
0.18mg
12%

Zinc
1mg
11%

Vitamin B6
0.21mg
11%

Vitamin B5
1mg
11%

Vitamin D
1µg
9%

Fiber
1g
7%

Iron
1mg
7%

Vitamin A
305IU
6%

Vitamin B3
0.84mg
4%

Vitamin K
3µg
3%

Vitamin C
1mg
2%

Folate
9µg
2%

Vitamin E
0.24mg
2%

covered percent of daily need

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