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How to Make Grilled Beer Butt Chicken

 
How to Make Grilled Beer Butt Chicken
Image ©
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe can be made completely dairy-free.dairy-free
 
One serving costs about $1.79

$1.79 per serving

1 people like this recipe

1 likes

This recipe is ready in 120 minutes

Ready in 2 hours

6 father's day,4th of july,summer,gluten-free,dairy-free,gluten free,dairy free lunch,main course,main dish,dinner
spoonacular Score:38%

Spoonacular Score: 38%

 

Need a gluten free and dairy free main course? How to Make Grilled Beer Butt Chicken could be a great recipe to try. This recipe serves 6 and costs $1.79 per serving. One portion of this dish contains about 34g of protein, 32g of fat, and a total of 487 calories. The Fourth Of July will be even more special with this recipe. This recipe from Pink When has 1 fans. A mixture of garlic powder, beer, onion powder, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 2 hours. With a spoonacular score of 0%, this dish is very bad (but still fixable). Grilled Beer Butt Chicken, Beer Butt Chicken, and Beer Butt Chicken on the Grill: Smoky Perfection from a Can are very similar to this recipe.

Ingredients

Servings:
5 lb
5 lb whole chicken
whole chicken
12 oz
12 oz beer
beer
2 Tbsps
2 Tbsps olive oil
olive oil
1 cup
1 cup apple cider
apple cider
2 Tbsps
2 Tbsps balsamic vinegar
balsamic vinegar
1 tsp
1 tsp brown sugar
brown sugar
1 tsp
1 tsp garlic powder
garlic powder
0.33 tsps
0.33 tsps onion powder
onion powder
1 tsp
1 tsp dry savory
dry savory
0.5 tsps
0.5 tsps cayenne pepper
cayenne pepper
1 tsp
1 tsp chili powder
chili powder
0.25 tsps
0.25 tsps white pepper
white pepper
1 tsp
1 tsp paprika
paprika
1 tsp
1 tsp dried mustard
dried mustard
1 tsp
1 tsp kosher salt
kosher salt
5 lb whole chicken
5 lb
whole chicken
12 oz beer
12 oz
beer
2 Tbsps olive oil
2 Tbsps
olive oil
1 cup apple cider
1 cup
apple cider
2 Tbsps balsamic vinegar
2 Tbsps
balsamic vinegar
1 tsp brown sugar
1 tsp
brown sugar
1 tsp garlic powder
1 tsp
garlic powder
0.33 tsps onion powder
0.33 tsps
onion powder
1 tsp dry savory
1 tsp
dry savory
0.5 tsps cayenne pepper
0.5 tsps
cayenne pepper
1 tsp chili powder
1 tsp
chili powder
0.25 tsps white pepper
0.25 tsps
white pepper
1 tsp paprika
1 tsp
paprika
1 tsp dried mustard
1 tsp
dried mustard
1 tsp kosher salt
1 tsp
kosher salt

Equipment

kitchen thermometer
kitchen thermometer
roasting pan
roasting pan
grill
grill
bowl
bowl
aluminum foil
aluminum foil
kitchen thermometer
kitchen thermometer
roasting pan
roasting pan
grill
grill
bowl
bowl
aluminum foil
aluminum foil


Instructions

Read the detailed instructions on Pink When

Price Breakdown

Cost per Serving: $1.79
Ingredient
5 pounds whole chicken
12 ounces beer
2 tablespoons olive oil
1 cup apple cider
2 tablespoons balsamic vinegar
1 teaspoon brown sugar
1 teaspoon garlic powder
⅓ teaspoons onion powder
1 teaspoon dry savory
½ teaspoons cayenne pepper
1 teaspoon chili powder
¼ teaspoons white pepper
1 teaspoon paprika
1 teaspoon dried mustard
Price
$7.23
$1.84
$0.33
$0.32
$0.27
$0.01
$0.09
$0.04
$0.19
$0.10
$0.12
$0.07
$0.12
$0.03
$10.76

Nutritional Information

Quickview
487k Calories
34g Protein
32g Total Fat
9g Carbs
8% Health Score
Limit These
Calories
487k
24%

Fat
32g
50%

  Saturated Fat
8g
53%

Carbohydrates
9g
3%

  Sugar
5g
6%

Cholesterol
136mg
45%

Sodium
537mg
23%

Alcohol
2g
12%

Get Enough Of These
Protein
34g
69%

Vitamin B3
12mg
64%

Selenium
27µg
39%

Vitamin B6
0.7mg
35%

Phosphorus
285mg
29%

Vitamin B5
1mg
17%

Zinc
2mg
16%

Vitamin B2
0.25mg
15%

Vitamin A
651IU
13%

Potassium
436mg
12%

Iron
2mg
12%

Magnesium
45mg
11%

Vitamin E
1mg
10%

Vitamin B12
0.57µg
10%

Vitamin B1
0.13mg
9%

Vitamin K
6µg
6%

Manganese
0.12mg
6%

Copper
0.11mg
6%

Vitamin C
3mg
4%

Folate
15µg
4%

Calcium
36mg
4%

Fiber
0.64g
3%

Vitamin D
0.36µg
2%

covered percent of daily need

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