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×$3.76 per serving
2 likes
Ready in 2 hours
Spoonacular Score: 82%
How to Make a Louisiana Style Gumbo might be just the main course you are searching for. Watching your figure? This dairy free recipe has 462 calories, 51g of protein, and 17g of fat per serving. This recipe serves 10 and costs $3.76 per serving. A mixture of celery, chicken broth, filé powder, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by spoonacular user randy petersen . From preparation to the plate, this recipe takes about 2 hours. If you like this recipe, you might also like recipes such as How to Make a Louisiana Style Gumbo, How to Make a Louisiana Style Gumbo, and Louisiana Style Gumbo.
Gumbo can be paired with Sauvignon Blanc, rosé Wine, and Albarino. These low-tannin, lower alcohol wines will complement the heat in spicy cajun dishes, instead of making your mouth burn more. The Alphonse Mellot La Moussiere Sancerre Blanc with a 4.7 out of 5 star rating seems like a good match. It costs about 34 dollars per bottle.
This 100% Sauvignon white wine has a floral and fruity nose combining white flowers with citrus fruits, a resplendent golden robe with glints of green, and a lively, refreshing palate.Fish tartare, smoked salmon or girolle mushroom omelette will go perfectly with La Moussière's freshness and purity. Although it is certainly a highly seductive wine in its present state of maturity, its full breadth will only reveal itself after a few years' cellaring.
» Get this wine on Wine.com
Read the detailed instructions on Pink When