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Hot Spicy Cold Noodles

 
One serving costs about $3.18 One serving costs about $3.18

$3.18 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

1 dairy-free,healthy,dairy free side dish,lunch,main course,main dish,dinner
spoonacular Score:19%

Spoonacular Score: 19%

 

The recipe Hot Spicy Cold Noodles can be made in roughly 45 minutes. This recipe serves 1 and costs $3.18 per serving. One portion of this dish contains approximately 69g of protein, 27g of fat, and a total of 2204 calories. It is a good option if you're following a dairy free diet. It works well as a main course. This recipe from Foodista has 1 fans. Head to the store and pick up vinegar, chili oil, scallions, and a few other things to make it today. Overall, this recipe earns an outstanding spoonacular score of 92%. If you like this recipe, take a look at these similar recipes: Hot & Cold Thai Peanut Noodles, Korean Spicy Cold Noodles, and Sour Spicy Cold Noodles (酸辣冷面).

No one wine will suit every pasta dish. Pasta in a tomato-based sauce will usually work well with a medium-bodied red, such as a montepulciano or chianti. Pasta with seafood or pesto will fare better with a light-bodied white, such as a pinot grigio. Cheese-heavy pasta can pair well with red or white - you might try a sangiovese wine for hard cheeses and a chardonnay for soft cheeses. We may be able to make a better recommendation if you ask again with a specific pasta dish.

Ingredients

Servings:
0.09 oz
0.09 oz black fresh pepper
black fresh pepper
0.31 oz
0.31 oz chili oil
chili oil
1.1 lb
1.1 lb fresh noodles
fresh noodles
2
2  red fresh peppers
red fresh peppers
0.31 oz
0.31 oz salt
salt
4
4  scallions
scallions
0.31 oz
0.31 oz sesame seed oil
sesame seed oil
0.86 oz
0.86 oz sugar
sugar
1.09 oz
1.09 oz vinegar
vinegar
0.09 oz black fresh pepper
0.09 oz
black fresh pepper
0.31 oz chili oil
0.31 oz
chili oil
1.1 lb fresh noodles
1.1 lb
fresh noodles
2  red fresh peppers
2
red fresh peppers
0.31 oz salt
0.31 oz
salt
4  scallions
4
scallions
0.31 oz sesame seed oil
0.31 oz
sesame seed oil
0.86 oz sugar
0.86 oz
sugar
1.09 oz vinegar
1.09 oz
vinegar

Equipment

wok
wok
wok
wok


Instructions

  1. 1. Cook the noodles in boiling water for 3 minutes, then drain. Rinse them in cold water until they are cool, then set aside to drain.
  2. 2. Make the sauce by mixing together all of the other ingredients.
  3. 3. Heat 50 ml oil in a wok. When it is hot, pour in the sauce mixture, and then the noodles. Stir well to cover the noodles with sauce, then remove and cool.
  4. This recipe is an easy prepare-ahead dish for a hot summer day. It makes a good barbecue side dish for all of us who are tired of potato salads.
  5. You can serve this dish warm if you want, but it is better when cold.
  6. It is a good dish to prepare the previous day and leave in the refrigerator overnight.
  7. Difficulty : easy.
  8. Precision : No need to measure.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $3.17
Ingredient
2.5 milliliters black fresh pepper
10 milliliters chili oil
500 grams fresh noodles
2 red fresh peppers
4 scallions
10 milliliters sesame seed oil
30 milliliters sugar
30 milliliters vinegar
Price
$0.07
$0.15
$1.07
$1.20
$0.32
$0.22
$0.03
$0.10
$3.17

Nutritional Information

Quickview
2204 Calories
68g Protein
26g Total Fat
418g Carbs
94% Health Score
Limit These
Calories
2204k
110%

Fat
26g
41%

  Saturated Fat
4g
26%

Carbohydrates
418g
139%

  Sugar
49g
55%

Cholesterol
0.0mg
0%

Sodium
3636mg
158%

Get Enough Of These
Protein
68g
137%

Selenium
316µg
453%

Vitamin C
313mg
380%

Manganese
5mg
264%

Vitamin A
7944IU
159%

Vitamin K
122µg
117%

Phosphorus
1029mg
103%

Fiber
22g
92%

Copper
1mg
78%

Magnesium
307mg
77%

Vitamin B6
1mg
72%

Folate
230µg
58%

Vitamin B3
11mg
56%

Zinc
7mg
53%

Potassium
1784mg
51%

Iron
8mg
48%

Vitamin B1
0.61mg
41%

Vitamin E
6mg
40%

Vitamin B2
0.55mg
32%

Vitamin B5
2mg
30%

Calcium
171mg
17%

covered percent of daily need

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