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Hot Fruit Compote

 
One serving costs about $1.14

$1.14 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

12 gluten-free,dairy-free,gluten free,dairy free sauce
spoonacular Score:36%

Spoonacular Score: 36%

 

Hot Fruit Compote is a gluten free and dairy free sauce. This recipe makes 12 servings with 371 calories, 2g of protein, and 19g of fat each. For $1.14 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. If you have pineapple chunks, pecans, maraschino cherries, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. From preparation to the plate, this recipe takes about 45 minutes. With a spoonacular score of 18%, this dish is not so amazing. Hot Fruit Compote, Hot Fruit Compote, and Hot Fruit Compote are very similar to this recipe.

Ingredients

Servings:
16 oz
16 oz canned peaches
canned peaches
16 oz
16 oz canned pear halves
canned pear halves
16 oz
16 oz canned purple plums
canned purple plums
20 oz
20 oz canned pineapple chunks
canned pineapple chunks
6 oz
6 oz maraschino cherries
maraschino cherries
2
2  bananas
bananas
0.75 cup
0.75 cup brown sugar
brown sugar
0.75 cup
0.75 cup brown sugar
brown sugar
1 cup
1 cup butter
butter
16 oz
16 oz canned applesauce
canned applesauce
3 Tbsps
3 Tbsps brown sugar
brown sugar
3 Tbsps
3 Tbsps brown sugar
brown sugar
0.5 cup
0.5 cup pecans
pecans
16 oz canned peaches
16 oz
canned peaches
16 oz canned pear halves
16 oz
canned pear halves
16 oz canned purple plums
16 oz
canned purple plums
20 oz canned pineapple chunks
20 oz
canned pineapple chunks
6 oz maraschino cherries
6 oz
maraschino cherries
2  bananas
2
bananas
0.75 cup brown sugar
0.75 cup
brown sugar
0.75 cup brown sugar
0.75 cup
brown sugar
1 cup butter
1 cup
butter
16 oz canned applesauce
16 oz
canned applesauce
3 Tbsps brown sugar
3 Tbsps
brown sugar
3 Tbsps brown sugar
3 Tbsps
brown sugar
0.5 cup pecans
0.5 cup
pecans

Equipment

oven
oven
sauce pan
sauce pan
oven
oven
sauce pan
sauce pan


Instructions

Combine first six ingredients in 13x9x2-inch casserole. Set aside. Combine sugar, butter & applesauce in saucepan & heat thoroughly, stirring occasionally. Spoon over fruit. Sprinkle with brown sugar & pecans. Bake at 300 for 1 hour. Serve hot. (May be prepared ahead & frozen. To serve, thaw overnight in refrigerator.) Serves 12. HARRIET M. HOWE

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.19
Ingredient
16 ounces canned peaches
16 ounces canned pear halves
16 ounces canned purple plums
20 ounces canned pineapple chunks
6 ounces maraschino cherries
2 bananas
¾ cups brown sugar
¾ cups brown sugar
1 cup butter
16 ounces canned applesauce
3 tablespoons brown sugar
3 tablespoons brown sugar
½ cups pecans
Price
$2.01
$1.50
$2.01
$1.62
$1.21
$0.31
$0.53
$0.53
$1.30
$1.38
$0.12
$0.12
$1.69
$14.33

Nutritional Information

Quickview
434 Calories
1g Protein
18g Total Fat
69g Carbs
3% Health Score
Limit These
Calories
434k
22%

Fat
18g
29%

  Saturated Fat
3g
22%

Carbohydrates
69g
23%

  Sugar
61g
68%

Cholesterol
0.0mg
0%

Sodium
195mg
8%

Get Enough Of These
Protein
1g
4%

Vitamin A
995IU
20%

Fiber
4g
19%

Manganese
0.35mg
18%

Vitamin C
13mg
16%

Copper
0.25mg
12%

Potassium
380mg
11%

Vitamin B6
0.17mg
9%

Vitamin B1
0.12mg
8%

Magnesium
31mg
8%

Vitamin E
1mg
8%

Calcium
61mg
6%

Vitamin K
6µg
6%

Iron
0.94mg
5%

Phosphorus
47mg
5%

Vitamin B2
0.08mg
5%

Vitamin B3
0.91mg
5%

Folate
15µg
4%

Zinc
0.5mg
3%

Vitamin B5
0.32mg
3%

Selenium
1µg
3%

covered percent of daily need

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