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$0.18 per serving
2 likes
Ready in 45 minutes
Spoonacular Score: 15% 
Honey Sweet Corn Bread is a Southern bread. This recipe serves 12 and costs 18 cents per serving. One serving contains 140 calories, 3g of protein, and 3g of fat. It is brought to you by spoonacular user beberae918. It is a good option if you're following a lacto ovo vegetarian diet. Head to the store and pick up vanilla, butter, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. If you like this recipe, take a look at these similar recipes: Honey Sweet Corn Bread, Honey Corn Bread, and Bread Baking: Sweet Corn Yeast Bread.
Cornbread works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Red Tail Ridge Estate Dry Riesling with a 4.5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.
Aromas of lime juice, Meyer lemon, nectarine, and candied ginger. Softer mineral notes with vanilla and poached pear follow with a bit of starfruit. On the palate, more lime and stone fruit are present, coupled with dried pineapple, white cranberry and touches of brown spices. Acidity hits mid-palate uplifting the mouth-filling texture and extending the finish with white flowers and guava.
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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vegetarian
