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Homemade Tagliatelle With Wild Boar Ragu

A recipe by .

 
Homemade Tagliatelle With Wild Boar Ragu
This recipe can be made completely dairy-free.dairy-free
 
One serving costs about $7.36 One serving costs about $7.36 One serving costs about $7.36

$7.36 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

6 dairy-free,dairy free side dish,lunch,main course,main dish,dinner
spoonacular Score:0%

Spoonacular Score: 0%

 

Ingredients

Servings:
1.75 pounds
1.75 pounds wild boar loin
wild boar loin
0.25 pound
0.25 pound pancetta
pancetta
1 large
1 large brown onion
brown onion
6
6  garlic cloves
garlic cloves
1 large
1 large carrot
carrot
1
1  celery stalk
celery stalk
28 ounces
28 ounces canned tomatoes
canned tomatoes
0.5 bottle
0.5 bottle dry red wine
dry red wine
1 cup
1 cup italian parsley
italian parsley
8
8  basil leaves
basil leaves
8
8  basil leaves
basil leaves
some
some extra virgin olive oil
extra virgin olive oil
some
some pepper and salt
pepper and salt
1 cup
1 cup flour
flour
1 large
1 large egg
egg
1.75 pounds wild boar loin
1.75 pounds
wild boar loin
0.25 pound pancetta
0.25 pound
pancetta
1 large brown onion
1 large
brown onion
6  garlic cloves
6
garlic cloves
1 large carrot
1 large
carrot
1  celery stalk
1
celery stalk
28 ounces canned tomatoes
28 ounces
canned tomatoes
0.5 bottle dry red wine
0.5 bottle
dry red wine
1 cup italian parsley
1 cup
italian parsley
8  basil leaves
8
basil leaves
8  basil leaves
8
basil leaves
some extra virgin olive oil
some
extra virgin olive oil
some pepper and salt
some
pepper and salt
1 cup flour
1 cup
flour
1 large egg
1 large
egg

Equipment

food processor
food processor
pasta machine
pasta machine
wooden spoon
wooden spoon
rolling pin
rolling pin
bowl
bowl
knife
knife
frying pan
frying pan
pot
pot
food processor
food processor
pasta machine
pasta machine
wooden spoon
wooden spoon
rolling pin
rolling pin
bowl
bowl
knife
knife
frying pan
frying pan
pot
pot


Instructions

Price Breakdown

Cost per Serving: $7.39
Ingredient
1.75 pounds wild boar loin
¼ pounds pancetta
1 large brown onion
6 garlic cloves
1 large carrot
1 celery stalk
28 ounces canned tomatoes
½ bottles dry red wine
1 cup italian parsley
8 basil leaves
8 basil leaves
some extra virgin olive oil
some pepper and salt
1 cup flour
1 large egg
Price
$28.22
$4.54
$0.33
$0.40
$0.13
$0.02
$1.70
$4.89
$2.38
$0.13
$0.13
$1.00
$0.02
$0.17
$0.27
$44.31

Nutritional Information

Quickview
569 Calories
37g Protein
27g Total Fat
32g Carbs
26% Health Score
Limit These
Calories
569k
28%

Fat
27g
42%

  Saturated Fat
6g
38%

Carbohydrates
32g
11%

  Sugar
7g
9%

Cholesterol
43mg
14%

Sodium
328mg
14%

Alcohol
6g
36%

Get Enough Of These
Protein
37g
74%

Vitamin K
186µg
177%

Vitamin A
3244IU
65%

Vitamin B1
0.87mg
58%

Vitamin B3
9mg
46%

Selenium
27µg
40%

Vitamin C
29mg
35%

Phosphorus
290mg
29%

Vitamin E
4mg
27%

Manganese
0.53mg
26%

Vitamin B2
0.4mg
23%

Iron
3mg
21%

Folate
82µg
21%

Vitamin B6
0.37mg
18%

Potassium
607mg
17%

Fiber
4g
17%

Copper
0.33mg
17%

Magnesium
44mg
11%

Calcium
101mg
10%

Vitamin B5
0.82mg
8%

Zinc
1mg
7%

Vitamin B12
0.17µg
3%

Vitamin D
0.24µg
2%

covered percent of daily need

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