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Homemade Creamy Ramen Soup

 
One serving costs about $1.59

$1.59 per serving

8 people like this recipe

8 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 fall,winter,dairy-free,dairy free antipasti,soup,starter,snack,appetizer,antipasto,hor d'oeuvre Japanese,Asian
spoonacular Score:52%

Spoonacular Score: 52%

 

Homemade Creamy Ramen Soup might be just the hor d'oeuvre you are searching for. This recipe makes 4 servings with 237 calories, 3g of protein, and 5g of fat each. For $1.59 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. It will be a hit at your Autumn event. It is brought to you by Foodista. 8 people have made this recipe and would make it again. If you have turmeric, water, kombu, and a few other ingredients on hand, you can make it. This recipe is typical of Japanese cuisine. It is a good option if you're following a dairy free diet. Overall, this recipe earns a good spoonacular score of 47%. Similar recipes include Homemade Ramen Noodle Soup, Homemade Creamy Tomato Soup, and Semi Homemade Creamy Chicken Soup.

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Banfi Rosa Regale Brachetto. It has 4.9 out of 5 stars and a bottle costs about 21 dollars.

Banfi Rosa Regale Brachetto

This wine is featured at Starbucks® locations where their Evenings menu is offered.A soft red sparkling wine, made from Brachetto. This extremely aromatic, complex and historical grape variety grows only in the area of Acqui Terme, in Southern Piedmont. The cold maceration of the grapes, followed by a soft pressing, allows the extraction of the typical intense aromas from the skins and gives to the wine its characteristic light ruby red color. Very pleasant and extremely elegant.Perfect for any occasion. A unique and festive sparkling wine, seductive aperitif, and elegant dessert wine. Pairs well with seafood, cheeses, spicy fare and chocolate. Serve chilled.

» Get this wine on Wine.com

Ingredients

Servings:
4
4  carrots
carrots
1 dash
1 dash celery seed
celery seed
1 Tbsp
1 Tbsp extra virgin olive oil
extra virgin olive oil
4 cloves
4 cloves garlic
garlic
0.25 c
0.25 c gluten-free flour
gluten-free flour
0.5
0.5  kombu
kombu
0.5
0.5  kombu
kombu
2 small
2 small onions
onions
2 tsps
2 tsps poultry seasoning
poultry seasoning
0.5 c
0.5 c rice milk
rice milk
4 ounces
4 ounces asian rice noodles
asian rice noodles
4 ounces
4 ounces asian rice noodles
asian rice noodles
2 tsps
2 tsps real salt sea salt
real salt sea salt
2 tsps
2 tsps turmeric
turmeric
4 c
4 c gluten-free vegetable broth
gluten-free vegetable broth
4 c
4 c water
water
4  carrots
4
carrots
1 dash celery seed
1 dash
celery seed
1 Tbsp extra virgin olive oil
1 Tbsp
extra virgin olive oil
4 cloves garlic
4 cloves
garlic
0.25 c gluten-free flour
0.25 c
gluten-free flour
0.5  kombu
0.5
kombu
0.5  kombu
0.5
kombu
2 small onions
2 small
onions
2 tsps poultry seasoning
2 tsps
poultry seasoning
0.5 c rice milk
0.5 c
rice milk
4 ounces asian rice noodles
4 ounces
asian rice noodles
4 ounces asian rice noodles
4 ounces
asian rice noodles
2 tsps real salt sea salt
2 tsps
real salt sea salt
2 tsps turmeric
2 tsps
turmeric
4 c gluten-free vegetable broth
4 c
gluten-free vegetable broth
4 c water
4 c
water

Equipment

food processor
food processor
pot
pot
food processor
food processor
pot
pot


Instructions

  1. In a food processor combine onions, carrots, and garlic and mince well. The pieces should be very small. Heat oil in a soup pot. Add minced vegetables and saute, mixing occasionally, until just soft [7 - 10 minutes]. Add flour, poultry seasoning, turmeric, sea salt, and celery seed and stir constantly for about 30 seconds, coating the vegetables well.
  2. Pour in the broth and water. Add kombu if you are using it. Bring to boil and then simmer, covered, for 30 minutes.
  3. After 30 minutes, pour in non-dairy milk and noodles. Let simmer an additional 10 minutes or until noodles are soft.
  4. Remove from heat and serve immediately.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.90
Ingredient
4 carrots
1 dash celery seed
1 tablespoon extra virgin olive oil
4 cloves garlic
¼ cups gluten-free flour
½ kombu
½ kombu
2 smalls onions
2 teaspoons poultry seasoning
½ cups rice milk
4 ounces asian rice noodles
4 ounces asian rice noodles
2 teaspoons real salt sea salt
2 teaspoons turmeric
4 cups gluten-free vegetable broth
Price
$0.43
$0.11
$0.17
$0.27
$0.18
$0.10
$0.10
$0.31
$0.10
$0.26
$1.13
$1.13
$0.05
$0.23
$3.02
$7.60

Nutritional Information

Quickview
339 Calories
4g Protein
4g Total Fat
70g Carbs
7% Health Score
Limit These
Calories
339k
17%

Fat
4g
7%

  Saturated Fat
0.67g
4%

Carbohydrates
70g
23%

  Sugar
8g
9%

Cholesterol
0.0mg
0%

Sodium
2275mg
99%

Get Enough Of These
Protein
4g
8%

Vitamin A
10712IU
214%

Manganese
0.63mg
31%

Fiber
4g
18%

Vitamin K
16µg
16%

Selenium
9µg
13%

Phosphorus
128mg
13%

Iron
1mg
10%

Vitamin B6
0.2mg
10%

Vitamin C
7mg
9%

Potassium
312mg
9%

Copper
0.15mg
8%

Calcium
74mg
7%

Magnesium
26mg
7%

Vitamin E
0.97mg
6%

Folate
22µg
6%

Vitamin B1
0.08mg
6%

Zinc
0.78mg
5%

Vitamin B3
0.88mg
4%

Vitamin B2
0.06mg
4%

Vitamin B5
0.26mg
3%

covered percent of daily need

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