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Homemade Banana Bread

 
One serving costs about $0.38

$0.38 per serving

2 people like this recipe

2 likes

This recipe is ready in 75 minutes

Ready in 1 hour and 15 minutes

8 vegetarian,lacto ovo vegetarian morning meal,dessert,brunch,breakfast
spoonacular Score:29%

Spoonacular Score: 29%

 

Homemade Banana Bread takes approximately 1 hour and 15 minutes from beginning to end. For 38 cents per serving, you get a breakfast that serves 8. Watching your figure? This lacto ovo vegetarian recipe has 306 calories, 4g of protein, and 12g of fat per serving. If you have baking soda, walnuts, salt, and a few other ingredients on hand, you can make it. It is brought to you by spoonacular user rossds. If you like this recipe, take a look at these similar recipes: Homemade Banana Bread, Homemade Banana Bread, and Homemade Banana Bread.

Cream Sherry, Port, and Port Wine are my top picks for Quickbread. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.

» Get this wine on Amazon.com

Ingredients

Servings:
3
3  bananas
bananas
1.5 cups
1.5 cups flour
flour
0.75 cup
0.75 cup granulated sugar
granulated sugar
0.33 cup
0.33 cup butter
butter
1
1  egg
egg
1 tsp
1 tsp vanilla
vanilla
1 tsp
1 tsp baking soda
baking soda
0.25 tsps
0.25 tsps salt
salt
0.33 cup
0.33 cup walnuts
walnuts
3  bananas
3
bananas
1.5 cups flour
1.5 cups
flour
0.75 cup granulated sugar
0.75 cup
granulated sugar
0.33 cup butter
0.33 cup
butter
1  egg
1
egg
1 tsp vanilla
1 tsp
vanilla
1 tsp baking soda
1 tsp
baking soda
0.25 tsps salt
0.25 tsps
salt
0.33 cup walnuts
0.33 cup
walnuts

Equipment

potato masher
potato masher
loaf pan
loaf pan
oven
oven
potato masher
potato masher
loaf pan
loaf pan
oven
oven


Instructions

  1. Preheat oven to 350 degrees.
  2. Beat together butter, sugar, vanilla, egg.
  3. Add bananas.
  4. With a potato masher or a fork, mash in banana and mix well.
  5. Add flour, baking soda, and salt.
  6. Stir until everything is combined.
  7. Add nuts and stir again.
  8. Spray a loaf pan with non-stick cooking spray.
  9. Pour mixture into loaf pan.
  10. Cook for 55-65 minutes or until an inserted tooth pick comes out clean.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.38
Ingredient
3 bananas
1.5 cups flour
¾ cups granulated sugar
⅓ cups butter
1 egg
1 teaspoon vanilla
⅓ cups walnuts
Price
$0.47
$0.25
$0.21
$0.65
$0.24
$0.30
$0.93
$3.05

Nutritional Information

Quickview
305 Calories
4g Protein
11g Total Fat
47g Carbs
1% Health Score
Limit These
Calories
305k
15%

Fat
11g
18%

  Saturated Fat
5g
34%

Carbohydrates
47g
16%

  Sugar
24g
27%

Cholesterol
40mg
14%

Sodium
279mg
12%

Get Enough Of These
Protein
4g
9%

Manganese
0.45mg
22%

Selenium
10µg
15%

Folate
59µg
15%

Vitamin B1
0.22mg
14%

Vitamin B2
0.19mg
11%

Vitamin B6
0.21mg
10%

Vitamin B3
1mg
9%

Fiber
2g
8%

Iron
1mg
8%

Copper
0.15mg
8%

Phosphorus
65mg
7%

Magnesium
25mg
6%

Potassium
215mg
6%

Vitamin A
295IU
6%

Vitamin C
3mg
5%

Vitamin B5
0.37mg
4%

Zinc
0.46mg
3%

Vitamin E
0.37mg
2%

Calcium
16mg
2%

Vitamin B12
0.07µg
1%

Vitamin K
1µg
1%

covered percent of daily need

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