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$2.60 per serving
2 likes
Ready in 45 minutes
Spoonacular Score: 74% 
Grilled Chuck Burgers with Extra Sharp Cheddar and Lemon Garlic Aioli is an American main course. One serving contains 803 calories, 35g of protein, and 55g of fat. This recipe serves 4 and costs $2.6 per serving. A mixture of arugula, bell pepper, parsley, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes. This recipe is liked by 2 foodies and cooks. It is brought to you by Foodista. It will be a hit at your The Fourth Of July event. Taking all factors into account, this recipe earns a spoonacular score of 70%, which is solid. Try Chicken Chopped Salad with Avocado, Grilled Corn, and Extra Sharp Cheddar, Chicken Chopped Salad with Avocado, Grilled Corn, and Extra Sharp Cheddar, and Extra-Sharp Cheddar Oven Omelet for similar recipes.
Burger works really well with Merlot, Malbec, and Zinfandel. Merlot will be perfectly adequate for a classic burger with standard toppings. Bolder toppings call for bolder wines, such as a malbec or peppery zinfandel. One wine you could try is Kendall-Jackson Vintner's Reserve Merlot. It has 4.4 out of 5 stars and a bottle costs about 21 dollars.
This medium-bodied Merlot exhibits aromas and flavors of plum, black cherry and blueberry,complemented by vanilla and toasty oak complexities. Great food pairings for this wine includegrilled tuna, or steaks, roasted rosemary seasoned lamb, red sauced pastas or strong cheeses.Alcohol: 13.5%
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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