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Great Gazpacho

 
Great Gazpacho
Image ©
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

6 summer,vegetarian,vegan,gluten-free,dairy-free,gluten free,dairy free,lacto ovo vegetarian,whole 30,vegan antipasti,soup,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:70%

Spoonacular Score: 70%

 

Gazpacho can be paired with Manzanilla Sherry, Albarino, and Verdejo. Though gazpacho is said to be a tricky pairing, all these Spanish wines can work. The Garciarevalo Casamaro Verdejo with a 4.5 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.

Garciarevalo Casamaro Verdejo

Lots of bright lemon peel and blossom on the nose. Great purity of fruit, with notes of quince, melon, and apricot. On the palate it's mineral-driven, with a pleasant light bitter note on the finish that makes you want more.Pairs well with freshwater fish, grilled sausages, young manchego, eggplant, fresh onions and garlic.

» Get this wine on Wine.com

Ingredients

Servings:
1 medium
1 medium diced cucumber
diced cucumber
1 tsp
1 tsp dried tarragon
dried tarragon
1 tsp
1 tsp fresh basil
fresh basil
1 tsp
1 tsp fresh basil
fresh basil
1
1  garlic clove
garlic clove
1
1  green bell pepper
green bell pepper
1
1  pch ground cumin
pch ground cumin
1
1  dsh hot sauce
dsh hot sauce
2 Tbsps
2 Tbsps lemon juice
lemon juice
1 Tbsp
1 Tbsp olive oil
olive oil
1 small
1 small onion
onion
2 Tbsps
2 Tbsps red wine vinegar
red wine vinegar
some
some salt and pepper
salt and pepper
3 cups
3 cups tomato juice
tomato juice
2 medium
2 medium diced tomatoes
diced tomatoes
1 medium diced cucumber
1 medium
diced cucumber
1 tsp dried tarragon
1 tsp
dried tarragon
1 tsp fresh basil
1 tsp
fresh basil
1 tsp fresh basil
1 tsp
fresh basil
1  garlic clove
1
garlic clove
1  green bell pepper
1
green bell pepper
1  pch ground cumin
1
pch ground cumin
1  dsh hot sauce
1
dsh hot sauce
2 Tbsps lemon juice
2 Tbsps
lemon juice
1 Tbsp olive oil
1 Tbsp
olive oil
1 small onion
1 small
onion
2 Tbsps red wine vinegar
2 Tbsps
red wine vinegar
some salt and pepper
some
salt and pepper
3 cups tomato juice
3 cups
tomato juice
2 medium diced tomatoes
2 medium
diced tomatoes

Equipment

food processor
food processor
blender
blender
food processor
food processor
blender
blender


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $0.74
Ingredient
1 medium diced cucumber
1 teaspoon dried tarragon
1 garlic clove
1 green bell pepper
1 pch ground cumin
2 tablespoons lemon juice
1 tablespoon olive oil
1 small onion
2 tablespoons red wine vinegar
3 cups tomato juice
2 mediums diced tomatoes
Price
$0.48
$1.06
$0.07
$0.36
$0.07
$0.20
$0.17
$0.15
$0.15
$0.99
$0.72
$4.43

Nutritional Information

Quickview
65 Calories
1g Protein
2g Total Fat
10g Carbs
24% Health Score
Limit These
Calories
65k
3%

Fat
2g
4%

  Saturated Fat
0.38g
2%

Carbohydrates
10g
3%

  Sugar
6g
8%

Cholesterol
0.0mg
0%

Sodium
215mg
9%

Get Enough Of These
Protein
1g
4%

Vitamin C
48mg
58%

Vitamin A
1004IU
20%

Potassium
495mg
14%

Vitamin B6
0.26mg
13%

Manganese
0.24mg
12%

Vitamin K
11µg
11%

Folate
41µg
10%

Copper
0.15mg
7%

Fiber
1g
7%

Vitamin E
1mg
7%

Vitamin B1
0.1mg
7%

Magnesium
27mg
7%

Vitamin B3
1mg
6%

Iron
1mg
6%

Phosphorus
49mg
5%

Vitamin B5
0.46mg
5%

Vitamin B2
0.07mg
4%

Calcium
32mg
3%

Zinc
0.39mg
3%

covered percent of daily need

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