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Grandma's Apple Crisp

 
One serving costs about $0.75

$0.75 per serving

1 people like this recipe

1 likes

This recipe is ready in 60 minutes

Ready in 60 minutes

6 gluten-free,dairy-free,gluten free,dairy free dessert
spoonacular Score:33%

Spoonacular Score: 33%

 

Grandma's Apple Crisp could be just the gluten free and dairy free recipe you've been looking for. This recipe makes 6 servings with 367 calories, 4g of protein, and 16g of fat each. For 75 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. 1 person has made this recipe and would make it again. Only a few people really liked this dessert. It is brought to you by Foodista. If you have white” sugar, salt, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour. With a spoonacular score of 25%, this dish is not so amazing. Users who liked this recipe also liked Apple Crisp Ice Cream for Our Autumn Apple Party!, Crisp Apple Pecan Salad with Apple Cider Vinaigrette, and Crisp Apple Pecan Salad with Apple Cider Vinaigrette.

Cream Sherry, Port Wine, and Moscato d'Asti are my top picks for Crisp. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.

» Get this wine on Amazon.com

Ingredients

Servings:
4 cups
4 cups apples
apples
0.75 cup
0.75 cup gluten free all purpose flour
gluten free all purpose flour
5.5 tsps
5.5 tsps ground cinnamon
ground cinnamon
1 Tbsp
1 Tbsp fresh lemon juice
fresh lemon juice
0.25 cup
0.25 cup non-hydrogenated margarine
non-hydrogenated margarine
1 pinch
1 pinch salt
salt
6 scoops
6 scoops non dairy vanilla ice cream
non dairy vanilla ice cream
0.25 cup
0.25 cup water
water
0.5 cup
0.5 cup white” sugar
white” sugar
4 cups apples
4 cups
apples
0.75 cup gluten free all purpose flour
0.75 cup
gluten free all purpose flour
5.5 tsps ground cinnamon
5.5 tsps
ground cinnamon
1 Tbsp fresh lemon juice
1 Tbsp
fresh lemon juice
0.25 cup non-hydrogenated margarine
0.25 cup
non-hydrogenated margarine
1 pinch salt
1 pinch
salt
6 scoops non dairy vanilla ice cream
6 scoops
non dairy vanilla ice cream
0.25 cup water
0.25 cup
water
0.5 cup white” sugar
0.5 cup
white” sugar

Equipment

baking pan
baking pan
microwave
microwave
oven
oven
pie form
pie form
baking pan
baking pan
microwave
microwave
oven
oven
pie form
pie form


Instructions

  1. Preheat the oven to 350 F. If youre like me and dont have a microwave, this is a great time to put the margarine in the oven to melt (in a heat proof container).
  2. Mix together the apples, cinnamon, salt, water, and lemon juice. Place this mixture in a lightly oiled 10 x 6-inch baking dish or a round pie pan. Next, mix the melted margarine with the flour, sugar, and salt until thoroughly combined. Crumble this evenly on top of the apples.
  3. Bake for 45-50 minutes, or until the topping is nicely browned and crisp. This is best served warm with a scoop of vanilla ice cream (non dairy if desired.)

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.75
Ingredient
4 cups apples
¾ cups gluten free all purpose flour
5.5 teaspoons ground cinnamon
1 tablespoon fresh lemon juice
¼ cups non-hydrogenated margarine
6 scoops non dairy vanilla ice cream
½ cups white” sugar
Price
$1.66
$0.55
$0.45
$0.10
$0.32
$1.27
$0.14
$4.49

Nutritional Information

Quickview
367 Calories
4g Protein
15g Total Fat
56g Carbs
2% Health Score
Limit These
Calories
367k
18%

Fat
15g
24%

  Saturated Fat
6g
38%

Carbohydrates
56g
19%

  Sugar
39g
44%

Cholesterol
29mg
10%

Sodium
150mg
7%

Get Enough Of These
Protein
4g
8%

Fiber
4g
20%

Manganese
0.36mg
18%

Vitamin A
666IU
13%

Calcium
121mg
12%

Vitamin B2
0.19mg
11%

Phosphorus
82mg
8%

Potassium
235mg
7%

Vitamin C
5mg
6%

Iron
0.87mg
5%

Vitamin E
0.69mg
5%

Vitamin B5
0.45mg
5%

Vitamin B12
0.27µg
4%

Magnesium
15mg
4%

Vitamin B6
0.07mg
4%

Zinc
0.53mg
4%

Vitamin B1
0.04mg
3%

Vitamin K
2µg
2%

Copper
0.05mg
2%

Selenium
1µg
2%

Folate
6µg
2%

covered percent of daily need

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