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Gluten-free Pumpkin Doughnut Holes (a.k.a. Mini Muffins)

 
Gluten-free Pumpkin Doughnut Holes (a.k.a. Mini Muffins)
Image ©
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

48 vegetarian,gluten-free,gluten free,lacto ovo vegetarian morning meal,brunch,breakfast
spoonacular Score:3%

Spoonacular Score: 3%

 

Ingredients

Servings:
0.5 stick
0.5 stick canned sugar
canned sugar
1 stick
1 stick unsalted butter
unsalted butter
1 cup
1 cup canned unsweetened pumpkin puree
canned unsweetened pumpkin puree
2 Tbsps
2 Tbsps buttermilk
buttermilk
1 large
1 large egg
egg
1.33 cups
1.33 cups gluten-free flour
gluten-free flour
0.06
0.06  xanthan gum
xanthan gum
0.5 tsps
0.5 tsps salt
salt
0.5 tsps
0.5 tsps baking soda
baking soda
1.5 tsps
1.5 tsps gluten-free baking powder
gluten-free baking powder
0.25 tsps
0.25 tsps ground nutmeg
ground nutmeg
0.13 tsps
0.13 tsps ground cinnamon
ground cinnamon
1 stick
1 stick butter
butter
1 cup
1 cup canned sugar
canned sugar
3 Tbsps
3 Tbsps ground cinnamon
ground cinnamon
0.5 stick canned sugar
0.5 stick
canned sugar
1 stick unsalted butter
1 stick
unsalted butter
1 cup canned unsweetened pumpkin puree
1 cup
canned unsweetened pumpkin puree
2 Tbsps buttermilk
2 Tbsps
buttermilk
1 large egg
1 large
egg
1.33 cups gluten-free flour
1.33 cups
gluten-free flour
0.06  xanthan gum
0.06
xanthan gum
0.5 tsps salt
0.5 tsps
salt
0.5 tsps baking soda
0.5 tsps
baking soda
1.5 tsps gluten-free baking powder
1.5 tsps
gluten-free baking powder
0.25 tsps ground nutmeg
0.25 tsps
ground nutmeg
0.13 tsps ground cinnamon
0.13 tsps
ground cinnamon
1 stick butter
1 stick
butter
1 cup canned sugar
1 cup
canned sugar
3 Tbsps ground cinnamon
3 Tbsps
ground cinnamon

Equipment

pastry brush
pastry brush
muffin tray
muffin tray
toothpicks
toothpicks
wire rack
wire rack
oven
oven
blender
blender
whisk
whisk
bowl
bowl
pastry brush
pastry brush
muffin tray
muffin tray
toothpicks
toothpicks
wire rack
wire rack
oven
oven
blender
blender
whisk
whisk
bowl
bowl


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $0.12
Ingredient
1 stick unsalted butter
1 cup canned unsweetened pumpkin puree
2 Tbsps buttermilk
1 large egg
1.3333333730697632 cups gluten-free flour
1.5 teaspoons gluten-free baking powder
¼ teaspoons ground nutmeg
⅛ teaspoons ground cinnamon
1 stick butter
1 cup canned sugar
3 Tbsps ground cinnamon
Price
$0.97
$1.40
$0.06
$0.27
$0.97
$0.05
$0.04
$0.01
$0.97
$0.28
$0.95
$5.97

Nutritional Information

Quickview
65 Calories
0.61g Protein
4g Total Fat
7g Carbs
0% Health Score
Limit These
Calories
65k
3%

Fat
4g
6%

  Saturated Fat
2g
15%

Carbohydrates
7g
2%

  Sugar
4g
5%

Cholesterol
14mg
5%

Sodium
70mg
3%

Get Enough Of These
Protein
0.61g
1%

Vitamin A
920IU
18%

Manganese
0.09mg
5%

Fiber
0.75g
3%

Calcium
19mg
2%

Iron
0.27mg
2%

Vitamin K
1µg
1%

Vitamin E
0.19mg
1%

covered percent of daily need

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